Stor strut
Packaged product Sweets and Desserts SIA Glass
Stor strut contains 290 kcal per 100 g. A serving, 110 g (110 g) provides about 319 kcal.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 200 kcal per 100 g across 1,044 products.
100 g provides 14% of the Daily Value for Vitamin B12, 12% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 11 g | 55% |
| Cholesterol L | 18.7 mg | 6% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24 g | |
| Added sugars L | 13.3 g | 27% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 41.1 µg | 5% |
| Vitamin C L | 0.82 mg | 0.9% |
| Vitamin D L | 0.082 µg | 0.4% |
| Vitamin E L | 0.95 mg | 6% |
| Thiamin (B1) L | 0.058 mg | 5% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.093 mg | 0.6% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.045 mg | 3% |
| Folate (B9) L | 9.7 µg | 2% |
| Vitamin B12 L | 0.34 µg | 14% |
| Calcium L | 98.9 mg | 8% |
| Iron L | 0.26 mg | 1% |
| Magnesium L | 16.2 mg | 4% |
| Phosphorus L | 97.5 mg | 8% |
| Potassium L | 152 mg | 3% |
| Zinc L | 0.51 mg | 5% |
| Copper L | 0.036 mg | 4% |
| Manganese L | 0.21 mg | 9% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 15.8 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the top quarter of sweets and desserts (median 2.8 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.8 g)
- Sugars24 gabove the median for sweets and desserts (median 23 g)
- Fat15 gin the top quarter of sweets and desserts (median 8.4 g)
- Saturated fat11 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium40 mgbelow the median for sweets and desserts (median 48 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water59.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 18.8 µg |
|---|
Other components (2)
| Water L | 59.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- SIA Glass
- Barcode
- 7312690111014
- Quantity
- 110g
- Label serving
- 110 g
- Category
- Ice creams and sorbets
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skummjölk*, grädde* (19%), socker*, vetemjöl, kokosolja, glukossirap, skummjölkspulver, socker, kakao kakaosmör**, vaniljarom, färgämne (sockerkulör), emulgeringsmedel (mono - och diglycerider av veg fettsyror, lecitin), stabiliseringsmedel (fruktkärnmjöl, guarkärnmjöl), salt. *Ursprung: Sverige. Grädde med 40% fetthalt. **Rainforest Alliance Certified. ra.org SVE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarWheat flourCoconut oilGlucose syrupSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7312690111014. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.