Stollen aux amandes
Packaged product Other Foods L'epi
Stollen aux amandes contains 401 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 33% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 401 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 1.9 mg | 0.6% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 34 g | |
| Added sugars L | 17.4 g | 35% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 1.1 µg | 0.1% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0.076 µg | 0.4% |
| Vitamin E L | 4.4 mg | 30% |
| Thiamin (B1) L | 0.36 mg | 30% |
| Riboflavin (B2) L | 0.08 mg | 6% |
| Niacin (B3) L | 0.81 mg | 5% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 46.6 µg | 12% |
| Vitamin B12 L | 0.02 µg | 0.8% |
| Calcium L | 46.1 mg | 4% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 49.4 mg | 12% |
| Phosphorus L | 135 mg | 11% |
| Potassium L | 394 mg | 8% |
| Zinc L | 0.96 mg | 9% |
| Copper L | 0.25 mg | 28% |
| Manganese L | 0.76 mg | 33% |
| Selenium L | 8 µg | 14% |
| Iodine L | 15.4 µg | 10% |
| Chloride L | 317 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for other foods (median 7 g)
- Fiber3.6 gabove the median for other foods (median 1.9 g)
- Sugars34 gin the top quarter of other foods (median 3.4 g)
- Fat17 gabove the median for other foods (median 6.5 g)
- Saturated fat7.5 gin the top quarter of other foods (median 1.9 g)
- Sodium192 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water10.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.7 g |
|---|---|
| Polyunsaturated fat L | 2.6 g |
Sugars and starch (1)
| Starch L | 15.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.091 g |
| Linoleic acid (omega-6, 18:2) L | 0.54 g |
Carotenoids (1)
| Beta-carotene L | 2.3 µg |
|---|
Other components (2)
| Water L | 10.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- L'epi
- Barcode
- 3263110070043
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
raisins secs 25%, farine de blé, sucre, graisse de palme,amandes 6%, dextrose, écorce d'orange confite 2,5% (sirop de glucose et fructose, écorce d'orange, acidifiant: acide citrique), écorce de citron confite 2,5% (sirop de glucose et fructose, écorce de citron, écorce de cédrat, acidifiant: acide citrique), levure, humectant: sorbitol; sirop de sucre inverti, huile de colza, amidon de blé, arôme naturel, sel, émulsifiant: mono - et diglycérides d'acides gras; épaississant: gomme guar. Peut contenir des traces d'autres noix, lait, œufs, soja et sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarAlmondYeastRapeseed (canola) oilSaltMilkEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Whey Freakin' good Bonbon flavor Prozis | 401 | 63 g | 21 g | 7.2 g |
| Abondance aop Fromager Des Halles | 401 | 25 g | 1 g | 33 g |
| Jakemans Jakemans | 401 | 0 g | 99 g | 0.4 g |
| San Gottardo Formaggio Migros | 401 | 26 g | 20 g | 33 g |
| Saucisse apero carotte rouge Migros | 401 | 29 g | 1.5 g | 31 g |
| Pâtes Spirale complète Biocoop | 401 | 10.1 g | 60.4 g | 12.7 g |
| blue lab whey USN USN | 401 | 71.9 g | 12.5 g | 6.3 g |
| Marron Châtaigne Marron Châtaigne | 401 | 4.2 g | 51.1 g | 20.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stollen aux amandes?
100 g of Stollen aux amandes has 401 kcal.
How much protein is in Stollen aux amandes?
Stollen aux amandes contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Stollen aux amandes?
Stollen aux amandes has 55 g of total carbohydrates per 100 g, including 3.6 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stollen aux amandes?
Stollen aux amandes contains 17 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
What vitamins and minerals does Stollen aux amandes contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (33% DV), Thiamin (B1) (30% DV), Vitamin E (30% DV), copper (28% DV) and selenium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stollen aux amandes?
100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3263110070043. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.