l'epi nutrition facts

18 l'epi products with label nutrition data. On average they contain 321 kcal, 26 g of sugars and 5.4 g of protein per 100 g. Most are in other foods, wholemeal breads and stollen.

FoodCaloriesProteinCarbsFat
Stollen 404 4.8 g 57 g 17 g
Confiserie de stollen 407 6.4 g 53 g 18 g
Fond De Tarte L'epi, 370 6.8 g 72 g 6 g
Gateau au cacao et pepites chocolat L'EPI 406 5 g 52 g 20 g
Meringues 396 3.3 g 95.3 g 1.1 g
Stollen au beurre - Gâteau de Noël 389 4.7 g 60 g 14 g
Marzipanstollen 394 4.9 g 54 g 17 g
Pain complet de seigle Pumpernickel 204 5.2 g 39 g 1.1 g
Stollen aux amandes 401 5.3 g 55 g 17 g
Pain complet 182 4.9 g 32.6 g 1.3 g
Pain complet 220 6.1 g 34.2 g 4.5 g
Pain complet vollkornbrot 182 5.8 g 32.6 g 1.3 g
Pain de Seigle Complet 196 5.6 g 31.1 g 3.2 g
Chinois Crème Pâtissière & Pépites De Chocolat, 285 5.1 g 51 g 6.4 g
Gâteau carré fourré 383 5.2 g 57.6 g 14.5 g
Stollen aux Pommes 422 5.2 g 54 g 15 g
Vollkornbrot 182 5.8 g 32.6 g 1.3 g
Triple fond de tarte viennois 357 7 g 62 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.