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Sticky Toffee flavour cake

Packaged product Sweets and Desserts McVitie's

Sticky Toffee flavour cake contains 348 kcal per 100 g.

Roughly 67% of its calories come from carbohydrates, with 27% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sticky Toffee flavour cake by McVitie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
4.9 gprotein
60.8 gcarbohydrates
10.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 10.9 g 14%
Saturated fat L 3.3 g 17%
Sodium L 400 mg 17%
Total carbohydrates L 60.8 g 22%
Dietary fiber not reported
Total sugars L 29.8 g
Added sugars L 7.4 g 15%
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 67%Fat: 27%348kcal / 100 g
  • Protein 5%
  • Carbohydrates 67%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars29.8 gabove the median for sweets and desserts (median 20.8 g)
  • Fat10.9 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat3.3 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium400 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
McVitie's
Barcode
5000168025032
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

quality guarantee lour careline if vou have any feedback on our products, or write to the consumer se sticky toffee flavour cake myicuiens, riour (wneat flour, calcium, iron, niacin, thiamin), golden syrup (partially inverted sugar syrup), water, sugar, humectant (glycerine), vegetable oils (palm, rapeseed), dried whole egg, raising agents (disodium diphosphate, sodium bicarbonate), emulsifiers (e471, e475), modified starch, natural flavouring, salt, dried skimmed milk, v, en fat of ca of w fib pro sal for allergens, including cereals containing gluten, see ingredients in bold, may also contain peanuts, nuts, soya, no hydrogenated vegetable oil, typi cake flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltMilkPalm oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000168025032. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sticky Toffee flavour cake?

100 g of Sticky Toffee flavour cake has 348 kcal.

How much protein is in Sticky Toffee flavour cake?

Sticky Toffee flavour cake contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Sticky Toffee flavour cake?

Sticky Toffee flavour cake has 60.8 g of total carbohydrates per 100 g, including 29.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sticky Toffee flavour cake?

Sticky Toffee flavour cake contains 10.9 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Sticky Toffee flavour cake?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.