Sticks craquants
Sticks craquants contains 441 kcal per 100 g.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (456 kcal per 100 g).
100 g provides 60% of the Daily Value for manganese, 54% of the Daily Value for Vitamin E and 41% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 31.4 g | 40% |
| Saturated fat L | 11.3 g | 57% |
| Cholesterol L | 4.1 mg | 1% |
| Sodium L | 412 mg | 18% |
| Total carbohydrates L | 32.5 g | 12% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 7.2 µg | 0.8% |
| Vitamin C L | 0.32 mg | 0.4% |
| Vitamin D L | 2.5 µg | 13% |
| Vitamin E L | 8 mg | 54% |
| Thiamin (B1) L | 0.18 mg | 15% |
| Riboflavin (B2) L | 0.032 mg | 2% |
| Niacin (B3) L | 0.16 mg | 1% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.086 mg | 5% |
| Folate (B9) L | 17.7 µg | 4% |
| Vitamin B12 L | 0.058 µg | 2% |
| Calcium L | 75.6 mg | 6% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 51.6 mg | 12% |
| Phosphorus L | 149 mg | 12% |
| Potassium L | 166 mg | 4% |
| Zinc L | 1.5 mg | 13% |
| Copper L | 0.37 mg | 41% |
| Manganese L | 1.4 mg | 60% |
| Selenium L | 6 µg | 11% |
| Iodine L | 7 µg | 5% |
| Chloride L | 108 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gin the lowest quarter of snacks (median 8.4 g)
- Fiber1.8 gin the lowest quarter of snacks (median 3.3 g)
- Sugars0.8 gin the lowest quarter of snacks (median 3 g)
- Fat31.4 gin the top quarter of snacks (median 19.3 g)
- Saturated fat11.3 gin the top quarter of snacks (median 3.4 g)
- Sodium412 mgin the lowest quarter of snacks (median 680 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water29.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.5 g |
|---|---|
| Polyunsaturated fat L | 6.4 g |
Sugars and starch (1)
| Starch L | 26.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.02 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 1.3 g |
| Linoleic acid (omega-6, 18:2) L | 5 g |
Carotenoids (1)
| Beta-carotene L | 186 µg |
|---|
Other components (2)
| Water L | 29.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Escal
- Barcode
- 3261081833612
- Category
- Appetizers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, margarine (huiles et graisses végétales (palme, colza), eau, sel, émulsifiant : E471, correcteur d'acidité : E330, conservateur : E202, colorant : E160a, arôme), eau, _fromage_ râpé 2,8% (_fromage_, amidon de pomme de terre), graines de pavot 2,8%, graine de lin jaune et brun 2,8%, agent de traitement de la farine : L-cystéine. levure désactivée. Fabriqué dans un atelier qui utilise : œuf, _moutarde_, _mollusque_, _crustacé_, céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSaltPalm oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3261081833612. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.