Steak & Cheddar Burrito
Packaged product Meals and Dishes Red's
Steak & Cheddar Burrito contains 225 kcal per 100 g. A serving, 1 portion, 142 g (142 g) provides about 320 kcal.
Roughly 53% of its calories come from carbohydrates, with 28% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (219 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 493 mg | 21% |
| Total carbohydrates L | 29.6 g | 11% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.77 g | 2% |
| Protein L | 10.6 g | 21% |
| Vitamin A L | 38 µg | 4% |
| Vitamin C L | 3.4 mg | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 70 mg | 5% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 134 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 53%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gin the top quarter of meals and dishes (median 8.1 g)
- Fiber2.1 gbelow the median for meals and dishes (median 2.3 g)
- Sugars1.4 gbelow the median for meals and dishes (median 1.7 g)
- Fat7 gbelow the median for meals and dishes (median 7.9 g)
- Saturated fat2.5 gabove the median for meals and dishes (median 2.4 g)
- Sodium493 mgabove the median for meals and dishes (median 404 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 225 kcal | 225 kcal |
| Protein | 10.6 g | 10.6 g |
| Carbohydrates | 31.3 g | 29.6 g |
| Fat | 7 g | 7 g |
| Fiber | 1.4 g | 2.1 g |
| Sugars | 1.4 g | 1.4 g |
| Sodium | 472 mg | 493 mg |
Product details
Ingredients
Tortilla (unbleached wheat flour, water, canola oil, cane sugar, sea salt, yeast), beef steak (beef, beef stock, less than 2% of rice starch, sea salt, lemon juice concentrate, vinegar, spices), pinto beans, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), brown rice, low-moisture part-skim mozzarella cheese ([pasteurized part-skim milk, cheese cultures, salt & enzymes]), water, yellow corn, sour cream (cultured pasteurized grade a cream [from milk], enzymes), onions, tomato paste, red bell peppers, jalapeno, sea salt, red's seasoning blend (spices, garlic powder), corn starch, garlic powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceCreamOnionTomatoSaltGarlicRapeseed (canola) oilSugarYeast
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|---|---|---|---|---|
| Shrimp Burritos Irrésistibles | 225 | 8.8 g | 30 g | 7.5 g |
| Burrito mexicano con salsa tex mex Natur Easy | 225 | 11 g | 30 g | 10 g |
| Bean, three-cheese & jalapeno burritos Signature | 225 | 9.2 g | 28.2 g | 8.5 g |
| Burritos El Monterey | 225 | 9.2 g | 28.2 g | 8.5 g |
| Plant-Based Burrito Mexicali Alpha Foods | 225 | 7.8 g | 31.7 g | 7 g |
| Bean & Cheese Burrito 7-Select | 225 | 14.8 g | 34.5 g | 5.6 g |
| Organic Grilled Chicken Cilantro & Lime Burrito Red's | 225 | 10.6 g | 25.4 g | 8.5 g |
| Organic Grilled Chicken Cilantro & Lime Burrito Red's | 225 | 10.6 g | 26.8 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2665290. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0850416002231. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.