How many calories are in Spicy Ramen?

100 g of Spicy Ramen has 383 kcal. Serving, 120 g (120 g): about 460 kcal.

How much protein is in Spicy Ramen?

Spicy Ramen contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 9 g in serving, 120 g (120 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 10.7 g).

How many carbs are in Spicy Ramen?

Spicy Ramen has 57.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Ramen?

Spicy Ramen contains 13.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Spicy Ramen?

100 g contains 1,608 mg of sodium, 70% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Spicy Ramen

Packaged product Grains and Pasta Samyang

Spicy Ramen contains 383 kcal per 100 g. A serving, 120 g (120 g) provides about 460 kcal.

Roughly 61% of its calories come from carbohydrates, with 32% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

383kcal per 100 g

7.5 gprotein

57.5 gcarbohydrates

13.3 gfat

460kcal in serving, 120 g (120 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	383 kcal
Total fat L	13.3 g	17%
Saturated fat L	6.7 g	33%
Sodium L	1,608 mg	70%
Total carbohydrates L	57.5 g	21%
Dietary fiber L	1.7 g	6%
Total sugars L	5 g
Added sugars L	4.2 g	8%
Protein L	7.5 g	15%
Potassium L	167 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 61%
Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.5 gbelow the median for grains and pasta (median 10.7 g)
Fiber1.7 gin the lowest quarter of grains and pasta (median 3 g)
Sugars5 gin the top quarter of grains and pasta (median 2.6 g)
Fat13.3 gin the top quarter of grains and pasta (median 2.4 g)
Saturated fat6.7 gin the top quarter of grains and pasta (median 0.5 g)
Sodium1,608 mgin the top quarter of grains and pasta (median 95 mg)
Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Samyang
Barcode: 8801073211063
Quantity: 120g
Label serving: 120 g
Category: Noodles
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NOUILLE (62.3 %) : FARINE DE BLÉ (30 %), FÉCULE DE POMME DE TERRE (20 %), HUILE DE PALME (10 %), GLUTEN DE BLÉ, SEL, HUILE DE SOJA, RÉGULATEUR D'ACIDITÉ (CARBONATE DE POTASSIUM (E 501), CARBONATE DE SODIUM (E 500), PHOSPHATE DE SODIUM DIBASIQUE (E 339), ACIDE CITRIQUE (E 330)), ÉPAISSISSANT (GOMME DE GUAR (E 412)), ÉMULSIFIANT (LÉCITHINE (E 322)), HUILE DE THÉ VERT, SAVEUR, COULEUR (RIBOFLAVINE (E 101)) SOUPE (27.5 %) : EAU, SUCRE BLANC, EXHAUSTEUR DE SAVEUR (L-GLUTAMATE DE SODIUM (E 621), DISODIUM 5'-RIBONUCLEOTIDE (E 635)), POUDRE DE PIMENT ROUGE, SAUCE DE SOJA, SEL, HUILE DE SOJA, OIGNON, AIL, EXTRAIT DE LEVURE, EXTRAIT DE PAPRIKA, POUDRE DE POIVRE NOIR POUDRE (10.2 %) : FARINE DE BLÉ, FÉCULE DE POMME DE TERRE, SAVEUR DE POULET ARTIFICIELLE, POUDRE D'AIL, SUCRE BLANC, SEL, ROTI SÉSAME DÉSHYDRATÉ, CIBOULETTE, ALGUES SÉCHÉES, EXTRAIT DE LEVURE, EXHAUSTEUR DE GOÛT (DISODIUM 5'-RIBONUCLEOTIDE (E 635)), HUILE DE SOJA, PIMENT SÉCHÉ, ÉPAISSISSANT (GUM XANTHANE (E 415)) ALLERGENS : POUR LES ALLERGENS, VEUILLEZ VOIR LES INGRÉDIENTS EN GRAS. FABRIQUÉ DANS UNE INSTALLATION QUI TRAITE ÉGALEMENT DES POISSONS, ŒUFS, LAIT ET CRUSTACÉS. CONTIENT DES INGREDIENTS DE BLÉ, SOJA, LAIT ET SÉSAME, FABRIQUÉ DANS DES INSTALLATIONS QUI TRAITENT ÉGALEMENT DES PRODUITS DE POISSON ET DE FRUITS DE MER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oil Salt Sugar Onion Garlic Yeast Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8801073211063. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.