SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic
Packaged product Bread and Baked Goods Aldi
SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic contains 311 kcal per 100 g.
Roughly 64% of its calories come from carbohydrates, with 26% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (294 kcal per 100 g).
100 g provides 52% of the Daily Value for manganese, 41% of the Daily Value for Thiamin (B1) and 25% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0.01 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 48.6 g | 18% |
| Dietary fiber L | 4.6 g | 16% |
| Total sugars L | 0.99 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.8 g | 16% |
| Vitamin A L | 0.31 µg | 0% |
| Vitamin C L | 0.17 mg | 0.2% |
| Vitamin D L | 0.08 µg | 0.4% |
| Vitamin E L | 3.7 mg | 25% |
| Thiamin (B1) L | 0.49 mg | 41% |
| Riboflavin (B2) L | 0.033 mg | 3% |
| Niacin (B3) L | 0.58 mg | 4% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 35.7 µg | 9% |
| Vitamin B12 L | 0.01 µg | 0.4% |
| Calcium L | 20.7 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 44.5 mg | 11% |
| Phosphorus L | 156 mg | 13% |
| Potassium L | 230 mg | 5% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.2 mg | 52% |
| Selenium L | 6.9 µg | 12% |
| Iodine L | 6.2 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 64%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gbelow the median for bread and baked goods (median 8.2 g)
- Fiber4.6 gabove the median for bread and baked goods (median 3.3 g)
- Sugars0.99 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Fat8.9 gin the top quarter of bread and baked goods (median 6.7 g)
- Saturated fat1 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium8 mgin the lowest quarter of bread and baked goods (median 437 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water35.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.1 µg |
|---|
Other components (2)
| Water L | 35.8 g |
|---|---|
| Alcohol L | 0.003 g |
Product details
- Brand
- Aldi
- Barcode
- 4061461510527
- Category
- Wheat flatbreads
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Smoked Garlic, Yeast, Spirit Vinegar, Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabiliser: Sodium Carboxy Methyl Cellulose; Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Preservatives: Potassium Sorbate, Calcium Propionate; Dried Parsley, Salt, Flavouring, Wheat Starch, Wheat Flour, Acidity Regulator: Citric Acid. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapeseed (canola) oilWheat flourGarlicYeastVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 10 Tortillas Woolworths | 311 | 7.9 g | 48.8 g | 8.7 g |
| White Flour Tortillas Maria And Ricardo's | 311 | 8.1 g | 47.3 g | 9.5 g |
| Tortillas Woolworths | 312 | 7.8 g | 48.7 g | 8.7 g |
| Wraps Cereals & Seeds Gruma Netherlands B.V. | 312 | 7.3 g | 52 g | 7 g |
| Tortilla wraps Lidl | 312 | 8.4 g | 53.1 g | 6.7 g |
| Wheat Wraps Trader Joe's | 310 | 9.9 g | 52 g | 6.5 g |
| Tortilla Wraps Whole Wheat Muchachos | 310 | 8.6 g | 51 g | 8 g |
| Burrito Grande Flour Tortillas La Banderita | 310 | 7 g | 50.7 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic?
100 g of SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic has 311 kcal.
How much protein is in SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic?
SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.2 g).
How many carbs are in SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic?
SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic has 48.6 g of total carbohydrates per 100 g, including 4.6 g of fiber and 0.99 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic?
SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic contains 8.9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (52% DV), Thiamin (B1) (41% DV), Vitamin E (25% DV), copper (19% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in SPECIALLY SELECTED HAND STRETCHED 2 Smoked Garlic?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461510527. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.