Spécialité de viande séchée
Spécialité de viande séchée contains 248 kcal per 100 g. A serving, 30 g (30 g) provides about 74 kcal.
Roughly 69% of its calories come from protein, with 30% from fat and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 265 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 1,840 mg | 80% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 4.6 g | 9% |
| Protein L | 43 g | 86% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 69%
- Carbohydrates 2%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein43 gin the top quarter of meat (median 21 g)
- Fiber0 gin the lowest quarter of meat (median 0.5 g)
- Sugars1 gin the top quarter of meat (median 0.5 g)
- Fat8.2 gbelow the median for meat (median 12 g)
- Saturated fat3 gbelow the median for meat (median 4.6 g)
- Sodium1,840 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal17.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710353576
- Quantity
- 0.2 kg
- Label serving
- 30 g
- Category
- Pork (prepared)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon de porc, sel, poudre de LAIT, vin, dextrose, lactose (LAIT), arômes, épices conservateurs : nitrite de sodium, nitrate de potassium ferments. Boyau collagène. 190g de jambon de porc mis en oeuvre pour 100g de produit fini. Elaboré à partir de porcs origine UE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HERTA Lardons Fumées 200g +30% OFFERT -260g Herta | 248 | 17 g | 0 g | 20 g |
| HERTA Lardons Nature 200g Herta | 248 | 17 g | 0 g | 20 g |
| HERTA Allumettes Fumées sel réduit 2x75g Herta | 248 | 17 g | 0 g | 20 g |
| Prosciutto crudo Auchan | 249 | 28 g | 0.5 g | 15 g |
| Lardons naturesIssus de l'agriculture biologique Auchan | 247 | 17 g | 0.5 g | 20 g |
| Jambon sec supérieur Auchan, sans conservateur, 7 mois d'âge Auchan | 247 | 27 g | 1 g | 15 g |
| Prosciutto Walmart Marketside | 250 | 32.1 g | 0 g | 14.3 g |
| Spécialité de viande séchée - format allongé Auchan | 250 | 43 g | 1 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710353576. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.