Souris d'agneau confite
Packaged product Meat Tendre plus
Souris d'agneau confite contains 125 kcal per 100 g. A serving, 100 g (100 g) provides about 125 kcal.
Roughly 58% of its calories come from protein, with 36% from fat and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 187 kcal per 100 g across 97 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 0.7 g | |
| Added sugars L | 0.56 g | 1% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 6%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for meat (median 19 g)
- Sugars0.7 gabove the median for meat (median 0.4 g)
- Fat5 gin the lowest quarter of meat (median 12.2 g)
- Saturated fat1.9 gin the lowest quarter of meat (median 5.5 g)
- Sodium440 mgin the top quarter of meat (median 195 mg)
- Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Tendre plus
- Barcode
- 2224658061925
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Lamb meat
- Packaging
- fr:barquette-sous-vide
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Souris d'agneau origine UE ou hors UE 86%., eau, sel, dextrose, arômes naturels, amidon modifié, graisse d'agneau, graisse de canard, thym 0.01%, ail 0.006%, romarin 0.006%. Traces de lait, œuf, soja, céleri et de gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Souris d'agneau confite Tendre & Plus | 125 | 18 g | 1.9 g | 5 g |
| Souris d'agneau confite Tendre & Plus | 125 | 18 g | 1.9 g | 5 g |
| Lammfilets Gourmet Finest Cuisine | 125 | 19 g | 0.5 g | 5.2 g |
| Lammfleisch Grill mi | 129 | 21 g | 0 g | 5 g |
| Lamm Nierstück Carnesi | 130 | 24 g | 0.5 g | 3.5 g |
| Panse d'agneau Les Mijotés De Provence | 133 | 18 g | 0.5 g | 6.5 g |
| Filet d'Agneau Deluxe | 117 | 23 g | 0.5 g | 2.8 g |
| Filet d'agneau Coop | 117 | 22 g | 0 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2224658061925. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.