Sottili Ripieni
Packaged product Meals and Dishes Picard
Sottili Ripieni contains 247 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 33% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 39 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 51%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.7 gabove the median for meals and dishes (median 8.8 g)
- Fiber1 gbelow the median for meals and dishes (median 1.1 g)
- Sugars3.2 gin the top quarter of meals and dishes (median 1.9 g)
- Fat9 gin the top quarter of meals and dishes (median 6.8 g)
- Saturated fat6 gin the top quarter of meals and dishes (median 1.5 g)
- Sodium340 mgbelow the median for meals and dishes (median 392 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160860654
- Quantity
- 300 g e
- Category
- Frozen ravioli
- Packaging
- Plastic,bag,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semoule de _blé_ dur (_gluten_), ricotta (_lactosérum_ (_lait_), _lait_, sel, acidifiant acide citrique), fromage robiola (contient _lait_) 10,5 %, _œuf_ enter liquide pasteurisé 9,8 %, eau _fromage_ _Parmigiano Reggiano_ AOP (contient : _lait_) 2 %, chapelure [farine de _blé_ (_gluten_), eau, sel, levure de bière, farine de _blé_ malté (_gluten_], sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltMilkWheat flourYeast
Similar products
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|---|---|---|---|---|
| Raviolis aux Crevettes SFPA | 252 | 10.9 g | 26.6 g | 11 g |
| Crispy Dumpling Bites bibigo | 254 | 9 g | 27.4 g | 11.9 g |
| Croissants Farcis SFPA | 235 | 4.3 g | 29.2 g | 11 g |
| 5 Cheese Ravioli Wegmans | 276 | 12.4 g | 21 g | 17.1 g |
| Sicilian Recope CALIFORNIA PIZZA KITCHEN | 278 | 12.4 g | 28.4 g | 13 g |
| Raviolis aux Crevettes Hoa Nam | 281 | 29.4 g | 39.1 g | 7.7 g |
| Raviolis crevettes HOA-NAM | 281 | 29.4 g | 39.1 g | 7.7 g |
| Mac and Cheese Balls Feel Good | 282 | 9.4 g | 28.2 g | 15.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160860654. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.