Solsikkebrød
Packaged product Other Foods Regal
Solsikkebrød contains 245 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 23% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 347 kcal per 100 g across 91 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 62%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gabove the median for other foods (median 6.3 g)
- Fiber5.8 gabove the median for other foods (median 3.5 g)
- Sugars1 gin the lowest quarter of other foods (median 10 g)
- Fat5.8 gabove the median for other foods (median 3.7 g)
- Sodium308 mgbelow the median for other foods (median 336 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Regal
- Barcode
- 7044416006396
- Quantity
- 1 kg
- Category
- Baking Mixes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hvetemel, sammalt hvetemel 31%, sammalt rugmel 20%, solsikkekjerner 8%, tørket hvetesurdeig, salt, hvetegluten, melbehandlingsmiddel(ascorbinsyre, amylase).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kornbrød Regal | 248 | 9.1 g | 40 g | 3.9 g |
| Havrebrød Regal | 242 | 8.8 g | 43 g | 2.3 g |
| Vafler Miks Coop | 237 | 5 g | 29 g | 11 g |
| Familiebrød Regal | 232 | 8.1 g | 43 g | 1.3 g |
| Mix voor kwarttaart Dr. Oetker | 229 | 5.4 g | 24 g | 12 g |
| Mix voor oliebollen Albert Heijn | 262 | 5.4 g | 37 g | 10 g |
| Saaten Brot Keto enerBIO | 267 | 17 g | 3.7 g | 17 g |
| Préparation pour tarte citron meringuée Alsa | 220 | 4 g | 38 g | 5.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7044416006396. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.