Snacks chocolate crme filled cupcakes
Packaged product Sweets and Desserts
Snacks chocolate crme filled cupcakes contains 400 kcal per 100 g. A serving, 1 cupcake, 50 g (50 g) provides about 200 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 80 mg | 27% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 36 g | |
| Added sugars L | 36 g | 72% |
| Protein L | 4 g | 8% |
| Calcium L | 40 mg | 3% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 220 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber2 gabove the median for sweets and desserts (median 1.4 g)
- Sugars36 gabove the median for sweets and desserts (median 31 g)
- Fat20 gabove the median for sweets and desserts (median 18 g)
- Saturated fat7 gabove the median for sweets and desserts (median 6.7 g)
- Sodium400 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 40 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 400 kcal |
| Protein | 2 g | 4 g |
| Carbohydrates | 24 g | 48 g |
| Fat | 10 g | 20 g |
| Fiber | 1 g | 2 g |
| Sugars | 18 g | 36 g |
| Sodium | 200 mg | 400 mg |
Product details
- Barcode
- 0859594006406
- Quantity
- 7 oz
- Label serving
- 1 CUPCAKE (50 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eggs, sugar, water, confectioners sugar (sugar, corn starch), gluten free flour (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), palm oil, canola oil, cocoa, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), pure vanilla extract, salt, xanthan gum, agar, calcium carbonate, calcium sulfate, sunflower lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarPalm oilRapeseed (canola) oilSaltRicePotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon Flavored Mini Sheet Cake Trader Joe's | 400 | 3.5 g | 50.6 g | 21.2 g |
| Iced Marble Cake Taste Of Inspirations | 400 | 4 g | 54 g | 18 g |
| Chocolate Mousse Cake Marie Morin | 400 | 5.6 g | 34.4 g | 28.9 g |
| Key Lime Cupcakes Hostess | 400 | 2.2 g | 68.9 g | 13.3 g |
| Egg Tarts Success Import | 400 | 8.3 g | 38.3 g | 23.3 g |
| Very Berry Plant-Based Cupcakes Nature's Flair | 400 | 3.6 g | 54.5 g | 20 g |
| Mini Cupcakes The Bakery | 400 | 2.4 g | 62.4 g | 16.5 g |
| Glazers Donuts The Kwikery Bake Shop | 400 | 4.6 g | 50.8 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2472724. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
- Open Food Facts, record 0859594006406. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.