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SNACK PACK Pudding Sugar Free Caramel, 13 OZ

Packaged product Sweets and Desserts

SNACK PACK Pudding Sugar Free Caramel, 13 OZ contains 65 kcal per 100 g. A serving, 1 pudding cup, 92 g, 92 g (92 g) provides about 60 kcal.

Roughly 60% of its calories come from carbohydrates, with 40% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.

100 g provides 25% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

65kcal per 100 g
0 gprotein
10.9 gcarbohydrates
3.3 gfat
60kcal in serving, 1 pudding cup, 92 g, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 3.3 g 4%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 103 mg 4%
Total carbohydrates L 10.9 g 4%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 326 mg25%
Iron L 0 mg0%
Potassium L 16 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 60%Fat: 40%65kcal / 100 g
  • Carbohydrates 60%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium25%Potassium0.3%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3.1 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 19 g)
  • Fat3.3 gbelow the median for sweets and desserts (median 4.6 g)
  • Saturated fat1.6 gbelow the median for sweets and desserts (median 2.3 g)
  • Sodium103 mgabove the median for sweets and desserts (median 84 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.1 g
Polyunsaturated fat L0 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 65 kcal65 kcal
Protein 0 g0 g
Carbohydrates 10.9 g10.9 g
Fat 3.3 g3.3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 103 mg103 mg

Product details

Barcode
0027000419083
Label serving
1 pudding cup (92 g) (92 g)
Category
Desserts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Modified Corn Starch, Nonfat Milk*, Partially Hydrogenated Palm Oil, Maltitol, Sorbitol, Less than 2% of: Calcium Carbonate, Color Added (Including Caramel Color), Salt, Sodium Stearoyl Lactylate, Milk Protein Isolate, Carrageenan, Natural and Artificial Flavors, Sucralose, Acesulfame Potassium. *Adds An Insignificant Amount Of Sugars. CONTAINS: MILK

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkPalm oilSalt

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Shoprite, pudding snacks, vanilla Shoprite 65 0 g 10.9 g 3.3 g
Dany Sahne VAN DIÄT 200g Danone 65 2.3 g 7.8 g 2.8 g
2 Winter Berry & Apple Puddings Waitrose 66 0.58 g 13.2 g 0.41 g
Strawberry yoghurt Rafferty's Garden 64 4.3 g 5.1 g 3.9 g
Yogurt Cascina Biraga 66 3.9 g 5.4 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2518162. License: CC0 1.0 (U.S. public domain). Source record dated November 17, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0027000419083. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in SNACK PACK Pudding Sugar Free Caramel, 13 OZ?

100 g of SNACK PACK Pudding Sugar Free Caramel, 13 OZ has 65 kcal. Serving, 1 pudding cup, 92 g, 92 g (92 g): about 60 kcal.

How much protein is in SNACK PACK Pudding Sugar Free Caramel, 13 OZ?

SNACK PACK Pudding Sugar Free Caramel, 13 OZ contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 pudding cup, 92 g, 92 g (92 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.1 g).

How many carbs are in SNACK PACK Pudding Sugar Free Caramel, 13 OZ?

SNACK PACK Pudding Sugar Free Caramel, 13 OZ has 10.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in SNACK PACK Pudding Sugar Free Caramel, 13 OZ?

SNACK PACK Pudding Sugar Free Caramel, 13 OZ contains 3.3 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does SNACK PACK Pudding Sugar Free Caramel, 13 OZ contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in SNACK PACK Pudding Sugar Free Caramel, 13 OZ?

100 g contains 103 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.