Smørbukk sjokolade
Packaged product Sweets and Desserts Nidar
Smørbukk sjokolade contains 520 kcal per 100 g. A serving, 25 g (25 g) provides about 130 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (529 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gin the top quarter of sweets and desserts (median 6 g)
- Sugars52 gabove the median for sweets and desserts (median 51.6 g)
- Fat30 gbelow the median for sweets and desserts (median 30.1 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 18.5 g)
- Sodium92 mgin the lowest quarter of sweets and desserts (median 160 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nidar
- Barcode
- 7037710021950
- Quantity
- 155g
- Label serving
- 25 g
- Category
- Caramel chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, milk powder, coca butter, cocoa mass, glucose syrup, sweetened condensed milk, coconut oil, butter, emulsifier: soy lecithin, salt, falvourings: hazelnut
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupMilkCoconut oilButterSaltHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stratos Salty Caramrl Nidar | 520 | 7.4 g | 54 g | 30 g |
| Smørbukk Nidar | 520 | 7 g | 55 g | 30 g |
| FOREST Kruidvat Chocolade | Chocolat MELK | LAIT B Kruidvat | 518 | 5.2 g | 63 g | 27 g |
| Dark chocolate salted caramel Belgian | 517 | 5.1 g | 52 g | 30 g |
| Karamel Zeezout Melkchocolade Crunchy Albert Heijn | 524 | 5.3 g | 59 g | 29 g |
| Chocolat au caramel Laura Secord | 525 | 5 g | 62.5 g | 30 g |
| Salted caramel crisp Lidl | 526 | 6.3 g | 60 g | 28.6 g |
| Blanc Caramel Beurre Salé Maison Taillefer | 513 | 6.5 g | 55.4 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7037710021950. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.