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Sjokoladepasta

Packaged product Grains and Pasta Bertagni

Sjokoladepasta contains 297 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 34% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

297kcal per 100 g
7.3 gprotein
41 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 11 g 14%
Saturated fat L 5.5 g 28%
Sodium L 320 mg 14%
Total carbohydrates L 41 g 15%
Dietary fiber L 2.3 g 8%
Total sugars L 18 g
Added sugars L 8.7 g 17%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 56%Fat: 34%297kcal / 100 g
  • Protein 10%
  • Carbohydrates 56%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gin the lowest quarter of grains and pasta (median 12.3 g)
  • Fiber2.3 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars18 gin the top quarter of grains and pasta (median 2.7 g)
  • Fat11 gin the top quarter of grains and pasta (median 1.8 g)
  • Saturated fat5.5 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium320 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g

Product details

Brand
Bertagni
Barcode
8006013984674
Quantity
250 g
Category
Pastas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fyll 60%: fløte (melk), delvis skummet melk, melkesjokolade 10,3% (sukker, kakaosmør, helmelk, kakaomasse, emulgator: lecitin e322, naturlig vaniljearoma), laktose, melis (sukker, hvetestivelse), brødsmuler (hvetemel, salt, gjær), kakao 6% (kakaopulver, surhetsregulerende middel: kaliumkarbonat e501), mascarpone (melk, surhetsregulerende middel: sitronsyre e330), vann, maisstivelse, sukker, salt, fortykningsmiddel: agar agar e406. pasta 40%: hvetemel, egg 21.5%, durumhvete gryn, vann, melis (sukker, hvetestivelse), kakao 3% (kakaopulver, surhetsregulerende middel: kaliumkarbonat e501).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourEggCreamCocoa butterMilkYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8006013984674. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sjokoladepasta?

100 g of Sjokoladepasta has 297 kcal.

How much protein is in Sjokoladepasta?

Sjokoladepasta contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 12.3 g).

How many carbs are in Sjokoladepasta?

Sjokoladepasta has 41 g of total carbohydrates per 100 g, including 2.3 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sjokoladepasta?

Sjokoladepasta contains 11 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

How much sodium is in Sjokoladepasta?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.