Shredded Hoisin Duck vegan
Packaged product Meat Linda McCartney
Shredded Hoisin Duck vegan contains 170 kcal per 100 g. A serving, 65 g (65 g) provides about 111 kcal.
Roughly 57% of its calories come from protein, with 39% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 218 kcal per 100 g across 33 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 511 mg | 22% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 0.7 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57%
- Carbohydrates 4%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of meat (median 17.7 g)
- Fiber3.7 gbelow the median for meat (median 4.6 g)
- Sugars0.7 gbelow the median for meat (median 1.5 g)
- Fat7.1 gbelow the median for meat (median 9.4 g)
- Saturated fat0.4 gin the lowest quarter of meat (median 1 g)
- Sodium511 mgabove the median for meat (median 480 mg)
- Protein per 100 kcal13.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Linda McCartney
- Barcode
- 5056053310820
- Quantity
- 260g
- Label serving
- 65 g
- Category
- Meat analogues from soy or wheat proteins
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rehydrated textured _soya_ and _wheat_ protein 89%, rapeseed oil, salt, _soya_ bean oil, demerara sugar, natural flavouring, _barley_ malt vinegar powder, malted _barley_ extract, potato starch, soya sauce powder salt, maltodextrin, _soya_ bean, _wheat_), tomato powder, yeast extract, caramelised sugar, garlic powder, spices, paprika extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilGarlicTomatoYeastVinegar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shredded Hoisin Duck vegan?
100 g of Shredded Hoisin Duck vegan has 170 kcal. Serving, 65 g (65 g): about 111 kcal.
Is Shredded Hoisin Duck vegan high in protein?
Shredded Hoisin Duck vegan contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 15 g in serving, 65 g (65 g). About 57% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).
How many carbs are in Shredded Hoisin Duck vegan?
Shredded Hoisin Duck vegan has 1.6 g of total carbohydrates per 100 g, including 3.7 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shredded Hoisin Duck vegan?
Shredded Hoisin Duck vegan contains 7.1 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Shredded Hoisin Duck vegan?
100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056053310820. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.