Scottish salmon fillets

Packaged product Fish and Seafood Waitrose

Scottish salmon fillets contains 207 kcal per 100 g.

Roughly 51% of its calories come from fat, with 42% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (190 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Scottish salmon fillets by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
207kcal per 100 g
21.5 gprotein
3.7 gcarbohydrates
11.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 11.7 g 15%
Saturated fat L 1.9 g 10%
Sodium L 200 mg 9%
Total carbohydrates L 3.7 g 1%
Dietary fiber L 0.5 g 2%
Total sugars L 2.7 g
Protein L 21.5 g 43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 7%Fat: 51%207kcal / 100 g
  • Protein 42%
  • Carbohydrates 7%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.5 gabove the median for fish and seafood (median 20 g)
  • Fiber0.5 gin the top quarter of fish and seafood (median 0.13 g)
  • Sugars2.7 gin the top quarter of fish and seafood (median 0.1 g)
  • Fat11.7 gbelow the median for fish and seafood (median 11.8 g)
  • Saturated fat1.9 gbelow the median for fish and seafood (median 2 g)
  • Sodium200 mgbelow the median for fish and seafood (median 440 mg)
  • Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169603574
Category
Salmons
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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salmon Vičiūnai 207 19.7 g 0.9 g 13.9 g
Lachsseite Fischerstolz 207 20.4 g 0 g 14 g
Feinster Graved Lachs Büsumer 207 22.5 g 0 g 12.9 g
Heimland (Salmon) Bakkafrost 208 20 g 0 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000169603574. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Scottish salmon fillets?

100 g of Scottish salmon fillets has 207 kcal.

Is Scottish salmon fillets high in protein?

Scottish salmon fillets contains 21.5 g of protein per 100 g (43% of the 50 g Daily Value). About 42% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 20 g).

How many carbs are in Scottish salmon fillets?

Scottish salmon fillets has 3.7 g of total carbohydrates per 100 g, including 0.5 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scottish salmon fillets?

Scottish salmon fillets contains 11.7 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Scottish salmon fillets?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.