Schokoladen Lebkuchen
Packaged product Bread and Baked Goods Edeka
Schokoladen Lebkuchen contains 398 kcal per 100 g. A serving, 28 g (28 g) provides about 111 kcal.
Roughly 66% of its calories come from carbohydrates, with 28% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (372 kcal per 100 g).
100 g provides 61% of the Daily Value for manganese, 38% of the Daily Value for copper and 15% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 7.3 g | 37% |
| Cholesterol L | 1.3 mg | 0.4% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 63.8 g | 23% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 35.6 g | |
| Added sugars L | 37.2 g | 74% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 2.4 µg | 0.3% |
| Vitamin C L | 0.21 mg | 0.2% |
| Vitamin D L | 0.36 µg | 2% |
| Vitamin E L | 0.54 mg | 4% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.024 mg | 2% |
| Niacin (B3) L | 0.088 mg | 0.6% |
| Pantothenic acid (B5) L | 0.35 mg | 7% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 20.4 µg | 5% |
| Vitamin B12 L | 0.056 µg | 2% |
| Calcium L | 28.3 mg | 2% |
| Iron L | 2.6 mg | 14% |
| Magnesium L | 64.3 mg | 15% |
| Phosphorus L | 158 mg | 13% |
| Potassium L | 253 mg | 5% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.35 mg | 38% |
| Manganese L | 1.4 mg | 61% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 9.5 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 66%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gabove the median for bread and baked goods (median 5.4 g)
- Fiber4.3 gabove the median for bread and baked goods (median 3.5 g)
- Sugars35.6 gbelow the median for bread and baked goods (median 39 g)
- Fat12.2 gabove the median for bread and baked goods (median 6.5 g)
- Saturated fat7.3 gin the top quarter of bread and baked goods (median 2 g)
- Sodium112 mgbelow the median for bread and baked goods (median 132 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water6.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 32.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.9 µg |
|---|
Other components (2)
| Water L | 6.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Edeka
- Barcode
- 4311501458846
- Quantity
- 500 g
- Label serving
- 28 g
- Category
- Gingerbreads
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schokolade
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSunflower oilSaltCocoa butterCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BIO Lebkuchen-Herzen vegan Wicklein | 398 | 5.9 g | 65.1 g | 11.8 g |
| Pain d'Epices aux cinq graines La Maison du Miel | 398 | 5.9 g | 72 g | 8.4 g |
| Oblaten-Lebkuchen Leupoldt | 398 | 8 g | 58 g | 13 g |
| Weiche Leckerli Jowa | 398 | 6 g | 72 g | 9 g |
| Edelherb Lebkuchen Brezeln Bahlsen | 398 | 5.5 g | 65 g | 12 g |
| Sapin de Noël Sans marque | 398 | 5.4 g | 65 g | 12.9 g |
| Lebkuchen Herzen Nürnberger Bio Originale | 399 | 5 g | 58.8 g | 14.9 g |
| Elisen-Lebkuchen gemischt Frank | 399 | 7.8 g | 55 g | 17.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4311501458846. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.