Saucisse supérieure
Saucisse supérieure contains 174 kcal per 100 g.
Roughly 62% of its calories come from fat, with 36% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 257 kcal per 100 g across 65 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 11.9 g | 15% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.96 g | |
| Added sugars L | 7.4 g | 15% |
| Protein L | 15.6 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 3%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.6 gbelow the median for meat (median 16 g)
- Sugars0.96 gabove the median for meat (median 0.8 g)
- Fat11.9 gin the lowest quarter of meat (median 22 g)
- Saturated fat5 gin the lowest quarter of meat (median 8.4 g)
- Sodium720 mgbelow the median for meat (median 760 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hiruak
- Barcode
- 2474766025528
- Category
- French sausages
- Packaging
- fresh,vacuum-packed
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de Porc Origine FRANCE, sal, cau. dextrose, correcteur d'acidité : acétate de sodium, épices, saccharose, plante arômatique, antioxydant : acide érythorbique, arômes naturels, boyau naturel Trace possible de sesame, moutarde, céleri, gluten. Lait, œufs, sulfites
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisse supérieure Hiruak | 174 | 15.6 g | 1.1 g | 11.9 g |
| Chicken ,tomato & Basil chipolatas M &S | 170 | 14.2 g | 3.7 g | 10.4 g |
| saucisse d'Armor Pierrick Henri | 181 | 20.1 g | 0.11 g | 10.3 g |
| Saucisse Jean Rozé | 187 | 17 g | 0.5 g | 13 g |
| Saucisses au vin de Savoie et ail des ours Socopa | 188 | 26.5 g | 0.46 g | 9 g |
| Saucisses supérieur Les Brasérades | 191 | 15 g | 0.9 g | 14 g |
| Saucisses supérieures Filière Qualité Carrefour | 156 | 18 g | 0.8 g | 9 g |
| Salsitxa Fresca de porc Bonpreu | 198 | 18 g | 0.5 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2474766025528. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.