Sauce Vinaigrette Échalote
Packaged product Soups and Sauces Clovis
Sauce Vinaigrette Échalote contains 470 kcal per 100 g.
Roughly 97% of its calories come from fat, with 2% from alcohol and 0.6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 345 kcal per 100 g across 163 products.
100 g provides 193% of the Daily Value for Vitamin E, 50% of the Daily Value for chloride and 28% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 470 kcal | |
| Total fat L | 51 g | 65% |
| Saturated fat L | 5.2 g | 26% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 960 mg | 42% |
| Total carbohydrates L | 0.7 g | 0.3% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.59 mg | 0.7% |
| Vitamin D L | 0.066 µg | 0.3% |
| Vitamin E L | 28.9 mg | 193% |
| Thiamin (B1) L | 0.005 mg | 0.5% |
| Riboflavin (B2) L | 0.005 mg | 0.4% |
| Niacin (B3) L | 0.051 mg | 0.3% |
| Pantothenic acid (B5) L | 0.03 mg | 0.6% |
| Vitamin B6 L | 0.015 mg | 0.9% |
| Folate (B9) L | 0.99 µg | 0.2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 5.1 mg | 0.4% |
| Iron L | 0.15 mg | 0.8% |
| Magnesium L | 2.8 mg | 0.7% |
| Phosphorus L | 8.7 mg | 0.7% |
| Potassium L | 36.1 mg | 0.8% |
| Zinc L | 0.062 mg | 0.6% |
| Copper L | 0.017 mg | 2% |
| Manganese L | 0.031 mg | 1% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 41.3 µg | 28% |
| Chloride L | 1,157 mg | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 0.6%
- Fat 97%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 0.67 g)
- Fiber0.2 gabove the median for soups and sauces (median 0.13 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 5.4 g)
- Fat51 gin the top quarter of soups and sauces (median 34.7 g)
- Saturated fat5.2 gin the top quarter of soups and sauces (median 3.3 g)
- Sodium960 mgin the top quarter of soups and sauces (median 700 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14 g |
|---|---|
| Polyunsaturated fat L | 28.4 g |
Sugars and starch (1)
| Starch L | 0.063 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.043 g |
| Linoleic acid (omega-6, 18:2) L | 28.4 g |
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 42 g |
|---|---|
| Alcohol L | 1.4 g |
Product details
- Brand
- Clovis
- Barcode
- 3077313935098
- Quantity
- 55 cl
- Category
- Vinaigrettes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile de tournesol, eau, de vin rouge, échalotes 7.6%, moutarde de Dijon (graines de moutarde, vinaigre d'alcool, eau, sel), sel, arôme échalote.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltVinegar
Similar products
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|---|---|---|---|---|
| Sauce vinaigrette au piment d'Espelette 100% France Delouis | 471 | 0.8 g | 1.2 g | 51 g |
| Sauce vinaigrette échalote BIO Casino | 468 | 0.5 g | 3.9 g | 50 g |
| Sauce vinaigrette façon provençale tomates et thym Delouis | 468 | 0.7 g | 1 g | 51 g |
| Greek Vinaigrette & Marinade Primal Kitchen | 467 | 0.33 g | 3.3 g | 50 g |
| Caesar Salad Dressing the Keg | 467 | 3.3 g | 3.3 g | 50 g |
| Sauce Vinaigrette Vitalité au vinaigre de cidre et citron Emile noel | 465 | 0.5 g | 0 g | 51 g |
| Sauce vinaigrette au vinaigre balsamique de Modène Kania | 476 | 1 g | 2.9 g | 51 g |
| Sauce vinaigrette au citron TÊTE NOIRE | 464 | 0 g | 0 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3077313935098. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.