Sauce samouraï
Packaged product Soups and Sauces Covinor
Sauce samouraï contains 566 kcal per 100 g. A serving, 10 g (10 g) provides about 57 kcal.
Roughly 95% of its calories come from fat, with 4% from carbohydrates and 0.7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 103% of the Daily Value for Vitamin E, 53% of the Daily Value for chloride and 30% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 60 g | 77% |
| Saturated fat L | 4.7 g | 23% |
| Cholesterol L | 33.1 mg | 11% |
| Sodium L | 1,016 mg | 44% |
| Total carbohydrates L | 5.6 g | 2% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.4 g | |
| Added sugars L | 2.6 g | 5% |
| Protein L | 1 g | 2% |
| Vitamin A L | 11.9 µg | 1% |
| Vitamin C L | 0.18 mg | 0.2% |
| Vitamin D L | 0.076 µg | 0.4% |
| Vitamin E L | 15.4 mg | 103% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.068 mg | 0.4% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 8.4 µg | 2% |
| Vitamin B12 L | 0.11 µg | 4% |
| Calcium L | 29.7 mg | 2% |
| Iron L | 1 mg | 6% |
| Magnesium L | 12.1 mg | 3% |
| Phosphorus L | 18.9 mg | 2% |
| Potassium L | 83.8 mg | 2% |
| Zinc L | 0.15 mg | 1% |
| Copper L | 0.064 mg | 7% |
| Manganese L | 0.7 mg | 30% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 44 µg | 29% |
| Chloride L | 1,225 mg | 53% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.7%
- Carbohydrates 4%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for soups and sauces (median 1.3 g)
- Fiber1.4 gabove the median for soups and sauces (median 0.5 g)
- Sugars1.4 gin the lowest quarter of soups and sauces (median 4 g)
- Fat60 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat4.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium1,016 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.18 gprotein density, useful for comparing foods with different calorie levels
- Water28.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 33.2 g |
|---|---|
| Polyunsaturated fat L | 15 g |
Sugars and starch (1)
| Starch L | 1.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 4.2 g |
| Linoleic acid (omega-6, 18:2) L | 10.8 g |
Carotenoids (1)
| Beta-carotene L | 33.6 µg |
|---|
Other components (2)
| Water L | 28.3 g |
|---|---|
| Alcohol L | 0.017 g |
Product details
Ingredients
rapeseed oil 60%, water, alcohol vinegar 9%, spices (chilies 24%, tomato puree, water, salt, pepper, alcohol vinegar, spice extract), egg yolks, sugar, salt, dijon mustard (water, mustard seeds, vinegar, salt, preservative: potassium disulfite, acidifier: citric acid), modified potato starch, thickener: xanthan gum and guar gum, acidifier: lactic acid, dye: paprika extract , aromas, preservative: potassium sorbate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarEggSugarSaltTomato
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|---|---|---|---|---|
| Pesto Alle Genovese Rinatura | 566 | 6.3 g | 4.2 g | 58 g |
| Pesto alla genovese Aldi | 566 | 4.4 g | 3.5 g | 58 g |
| Pesto Unes | 566 | 4.4 g | 3.5 g | 58 g |
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| Sauce poivre noir d&L | 566 | 1.2 g | 12 g | 57 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3335122413344. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.