Sauce béarnaise

Packaged product Soups and Sauces Les Impeccables

Sauce béarnaise contains 450 kcal per 100 g.

Roughly 94% of its calories come from fat, with 4% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 177% of the Daily Value for Vitamin E, 31% of the Daily Value for chloride and 26% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce béarnaise by Les Impeccables, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
1.9 gprotein
4.5 gcarbohydrates
47.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 47.1 g 60%
Saturated fat L 5.6 g 28%
Cholesterol L 30.2 mg 10%
Sodium L 440 mg 19%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 1 g 4%
Total sugars L 4.5 g
Added sugars L 2.4 g 5%
Protein L 1.9 g 4%
Vitamin A L 11.1 µg1%
Vitamin C L 8.8 mg10%
Vitamin D L 0.14 µg0.7%
Vitamin E L 26.6 mg177%
Thiamin (B1) L 0.03 mg3%
Riboflavin (B2) L 0.086 mg7%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.057 mg3%
Folate (B9) L 17.1 µg4%
Vitamin B12 L 0.24 µg10%
Calcium L 67.1 mg5%
Iron L 0.92 mg5%
Magnesium L 9.9 mg2%
Phosphorus L 45 mg4%
Potassium L 105 mg2%
Zinc L 0.3 mg3%
Copper L 0.031 mg3%
Manganese L 0.22 mg10%
Selenium L 8.1 µg15%
Iodine L 38.3 µg26%
Chloride L 710 mg31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 4%Fat: 94%450kcal / 100 g
  • Protein 2%
  • Carbohydrates 4%
  • Fat 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E177%Chloride31%Iodine26%Selenium15%Vitamin B1210%Vitamin C10%Manganese10%Riboflavin (B2)7%Calcium5%Iron5%

Nutritional insights

  • Protein1.9 gabove the median for soups and sauces (median 1.3 g)
  • Fiber1 gabove the median for soups and sauces (median 0.5 g)
  • Sugars4.5 gabove the median for soups and sauces (median 4 g)
  • Fat47.1 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat5.6 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium440 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.42 gprotein density, useful for comparing foods with different calorie levels
  • Water40.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L13.2 g
Polyunsaturated fat L26.1 g
Sugars and starch (1)
Starch L0.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.013 g
ALA (omega-3, 18:3 n-3) L0.063 g
Linoleic acid (omega-6, 18:2) L26 g
Carotenoids (1)
Beta-carotene L282 µg
Other components (2)
Water L40.9 g
Alcohol L0.006 g

Product details

Brand
Les Impeccables
Barcode
3700238323632
Quantity
90 g
Category
groceries
Packaging
Glass,Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de tournesol, _lait_, _moutarde_ forte, persil, estragon, jaune d'_oeuf_, vinaigre de vin blanc, sucre, sel, ciboulette, concentré de citron, épaississant : gomme de xanthane et guar, thym, laurier.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilMilkEggVinegarSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3700238323632. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sauce béarnaise?

100 g of Sauce béarnaise has 450 kcal.

How much protein is in Sauce béarnaise?

Sauce béarnaise contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Sauce béarnaise?

Sauce béarnaise has 4.5 g of total carbohydrates per 100 g, including 1 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce béarnaise?

Sauce béarnaise contains 47.1 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Sauce béarnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (177% DV), chloride (31% DV), iodine (26% DV) and selenium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce béarnaise?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.