Sardines à la sauce tomate
Packaged product Soups and Sauces Star fish
Sardines à la sauce tomate contains 193 kcal per 100 g. A serving, 120 g (120 g) provides about 232 kcal.
Roughly 55% of its calories come from fat, with 42% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 166 kcal per 100 g across 431 products.
100 g provides 237% of the Daily Value for Vitamin B12, 67% of the Daily Value for selenium and 46% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 52.2 mg | 17% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.2 g | 40% |
| Vitamin A L | 18.5 µg | 2% |
| Vitamin C L | 2.8 mg | 3% |
| Vitamin D L | 9.3 µg | 46% |
| Vitamin E L | 4.3 mg | 29% |
| Thiamin (B1) L | 0.031 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 5.2 mg | 32% |
| Pantothenic acid (B5) L | 0.6 mg | 12% |
| Vitamin B6 L | 0.33 mg | 19% |
| Folate (B9) L | 4.1 µg | 1% |
| Vitamin B12 L | 5.7 µg | 237% |
| Calcium L | 43.4 mg | 3% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 29.2 mg | 7% |
| Phosphorus L | 195 mg | 16% |
| Potassium L | 506 mg | 11% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.29 mg | 33% |
| Manganese L | 0.24 mg | 10% |
| Selenium L | 37.1 µg | 67% |
| Iodine L | 33.8 µg | 23% |
| Chloride L | 571 mg | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 3%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20.2 gin the top quarter of soups and sauces (median 17 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.28 g)
- Sugars1.5 gin the top quarter of soups and sauces (median 0.9 g)
- Fat11.6 gabove the median for soups and sauces (median 10 g)
- Saturated fat3 gabove the median for soups and sauces (median 2.7 g)
- Sodium240 mgin the lowest quarter of soups and sauces (median 381 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
- Water60.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 8.1 g |
|---|---|
| Polyunsaturated fat L | 5.1 g |
Sugars and starch (1)
| Starch L | 0.37 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.72 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 1 g |
| ALA (omega-3, 18:3 n-3) L | 0.44 g |
| Linoleic acid (omega-6, 18:2) L | 2.7 g |
Carotenoids (1)
| Beta-carotene L | 71.1 µg |
|---|
Other components (2)
| Water L | 60.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Star fish
- Barcode
- 6135793000310
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Sardines in tomato sauce
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sardines, sauce tomate, huile végétale, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardinas en tomate Balea | 193 | 18.4 g | 0.4 g | 13.1 g |
| 1/7 emiettés de sardines tomates séchées & vin. balsamique le Trésor des Dieux | 193 | 15.7 g | 2.9 g | 12.8 g |
| Sardines in tomato sauce B & F | 193 | 15.6 g | 4.1 g | 12.7 g |
| Sardine à la tomate Pescamar | 192 | 22 g | 3 g | 10 g |
| Sardinas Picantonas Albo | 192 | 19.1 g | 1.2 g | 12 g |
| Sardinhas em tomate Lorita | 192 | 20 g | 1 g | 12 g |
| Sardinas en salsa de tomate LIDL | 192 | 20.7 g | 1 g | 11.7 g |
| Sabri, sardines in tomato sauce Sabri | 195 | 22.4 g | 1.2 g | 10.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6135793000310. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.