Salted caramel brownie bites
Packaged product Sweets and Desserts
Salted caramel brownie bites contains 464 kcal per 100 g. A serving, 1 brownie, 28 g (28 g) provides about 130 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 42.9 g | |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber3.6 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars42.9 gin the top quarter of sweets and desserts (median 31 g)
- Fat21.4 gabove the median for sweets and desserts (median 18 g)
- Saturated fat5.4 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium375 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 3.6 g | 3.6 g |
| Carbohydrates | 64.3 g | 64.3 g |
| Fat | 21.4 g | 21.4 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 42.9 g | 42.9 g |
| Sodium | 375 mg | 375 mg |
Product details
- Barcode
- 0856701006533
- Label serving
- 1 BROWNIE (28 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, soybean oil, bleached wheat flour, water, egg white, palm oil, cocoa, contains 2% or less: wheat starch, salt, corn syrup solid, modified corn starch, potassium sorbate (to retain freshness), inulin, fructose, baking soda, mono and diglycerides, salt, natural and artificial flavor, canola oil, glycerin, caramel color, soy lecithin, nonfat dry milk, sodium stearoyl lactylate, calcium stearoyl lactylate, carboxymethylcellulose, wheat fiber.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggPalm oilSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marmor Butter Sterne Biscuiterie Charlotte | 464 | 6.8 g | 53 g | 24.5 g |
| Petit Four Apricot Coconut Eridanous | 464 | 4.1 g | 60.2 g | 22.4 g |
| Bocaditos Hacendado | 464 | 6.1 g | 48 g | 27 g |
| ดิสนี่ย์เบบี้เค้ก ซันเมอรี่ | 464 | 3.6 g | 37.5 g | 33.9 g |
| Bizcocho naranja-choco pepitas musfi's | 464 | 5.5 g | 55.1 g | 23.4 g |
| Cake aux spéculoos France Cake Tradition | 464 | 5.3 g | 50 g | 27 g |
| Mini Moelleux au Caramel Picard | 464 | 5.7 g | 38.1 g | 31.7 g |
| Rainbow Treats The Bakery | 464 | 3.6 g | 89.3 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1957569. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2018. Imported November 6, 2026.
- Open Food Facts, record 0856701006533. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.