Salami Sec de Boeuf
Packaged product Meat André Krief
Salami Sec de Boeuf contains 292 kcal per 100 g.
Roughly 50% of its calories come from fat, with 50% from protein and 0.6% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (320 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 7.2 g | 36% |
| Sodium L | 1,890 mg | 82% |
| Total carbohydrates L | 0.41 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.11 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 36.9 g | 74% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Carbohydrates 0.6%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein36.9 gin the top quarter of meat (median 24 g)
- Fiber0 gin the lowest quarter of meat (median 0.002 g)
- Sugars0.11 gin the lowest quarter of meat (median 0.5 g)
- Fat16.5 gin the lowest quarter of meat (median 24 g)
- Saturated fat7.2 gin the lowest quarter of meat (median 10 g)
- Sodium1,890 mgin the top quarter of meat (median 1,440 mg)
- Protein per 100 kcal12.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- André Krief
- Barcode
- 3700048100508
- Quantity
- 400 g
- Category
- Beef salami
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maigre et gras de bœuf et veau (origine UE), sel, dextrose, sucre, stabilisant (E450, E452, E451), épices, conservateur : E252, ferments de maturation : carbonate de calcium, enveloppe : collagène, eau, cellulose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rindersalami Tegut | 296 | 24 g | 1 g | 22 g |
| Salami de boeuf avec viande de poulet Aladdin | 302 | 18 g | 1.1 g | 25 g |
| Salami de Boeuf ZAHRA HALAL | 303 | 26.2 g | 2.3 g | 21 g |
| Salami fumé Kerets | 316 | 28 g | 3.4 g | 21 g |
| Rindersalami Gustoland | 316 | 21.5 g | 1 g | 25 g |
| Edel Salami Rind Dulano | 316 | 21.5 g | 1 g | 25 g |
| Rinds-salami Edeka | 268 | 19 g | 0.7 g | 21 g |
| Salami de boeuf Qualité Suisse | 320 | 25 g | 1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700048100508. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.