Salade de crabe
Packaged product Fish and Seafood Delio
Salade de crabe contains 324 kcal per 100 g.
Roughly 83% of its calories come from fat, with 9% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 29.8 g | 38% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 7.4 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.012 g | 0% |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 9%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gin the lowest quarter of fish and seafood (median 17 g)
- Sugars2.1 gin the top quarter of fish and seafood (median 0.3 g)
- Fat29.8 gin the top quarter of fish and seafood (median 7.4 g)
- Saturated fat2.6 gabove the median for fish and seafood (median 1.5 g)
- Sodium800 mgin the top quarter of fish and seafood (median 383 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delio
- Barcode
- 5411153010023
- Quantity
- 200 g
- Category
- Salade-de-crabe
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dei 202), stab:lisatoren (e412, 15 alistel (paprika - waal cok giutenbevattende graeti, sdary, soya, weekdieren, melk, sesam en lupine verwerkt worden, ingredients: sirimi (1) jeau, fish, sugar, starch, egg white, rapeseed oil, salt, flavour (contains: crustaceans), olorants (paprika extract, carmine)], rapeseed oil, m crab (15%), water, egg, egg yolk, sugar, vinegar, mustard, salt, flavour (contains: fish, crustaceans), leyure extráit, spices, acidifiers (acetic acid, lactic acid), preservative (e202), stabilizers (e412, e415), dye (paprika extract), made in a factory where cereals containing gluten, celery, soy, molluscs, milk, sesame and lupine are used, · voedingswaarde per 100g/ nutritional value per 100g: energy: 1332kj -
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggRapeseed (canola) oilSaltVinegarMilk
Source of the nutrition information
- Open Food Facts, record 5411153010023. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.