Sablé de retz
Packaged product Sweets and Desserts St Michel
Sablé de retz contains 459 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 26% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 76 g | 28% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 27 g | |
| Added sugars L | 17.2 g | 34% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 67%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber3.8 gabove the median for sweets and desserts (median 2.8 g)
- Sugars27 gabove the median for sweets and desserts (median 25 g)
- Fat13 gin the lowest quarter of sweets and desserts (median 22.3 g)
- Saturated fat0.3 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium244 mgabove the median for sweets and desserts (median 220 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- St Michel
- Barcode
- 3178530429268
- Quantity
- 480g
- Category
- Shortbread cookies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé 67%, sucre, huile de tournesol, noix de coco râpée 6.6%, carbonates d'ammonium et de sodium et acide citrique, sel, lécithines, lait écrémé en poudre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltSunflower oilCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fior di riso e latte Realforno | 459 | 6.3 g | 67 g | 18.1 g |
| Sablés de Retz St Michel | 459 | 7.5 g | 76 g | 13 g |
| Sablés authentiques Sarrasin Bisson | 459 | 7.9 g | 69 g | 16 g |
| Les p'tits sablés gourmands La Biscuiterie de Vincent | 460 | 6 g | 43.9 g | 27.5 g |
| Sablé au noix de coco Campi | 460 | 7.2 g | 66.1 g | 19.1 g |
| Sablé de France Pur Beurre Biscuiterie Eugène Blond | 458 | 6.3 g | 76 g | 14 g |
| Il Sablé Melegatti | 460 | 5.7 g | 63.9 g | 20.2 g |
| Les canistrelli nature I Nucelli | 460 | 7.1 g | 67 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178530429268. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.