Rye Sour Cream Crisps

Packaged product Snacks Linkosuo

Rye Sour Cream Crisps contains 373 kcal per 100 g. A serving, 10 g (10 g) provides about 37 kcal.

Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 3,201 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rye Sour Cream Crisps by Linkosuo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
9.4 gprotein
59 gcarbohydrates
8.1 gfat
37kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 8.1 g 10%
Saturated fat L 0.7 g 4%
Sodium L 560 mg 24%
Total carbohydrates L 59 g 21%
Dietary fiber L 13 g 46%
Total sugars L 3 g
Protein L 9.4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 68%Fat: 21%373kcal / 100 g
  • Protein 11%
  • Carbohydrates 68%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.4 gin the top quarter of snacks (median 6.4 g)
  • Fiber13 gin the top quarter of snacks (median 4 g)
  • Sugars3 gabove the median for snacks (median 2.8 g)
  • Fat8.1 gin the lowest quarter of snacks (median 26.1 g)
  • Saturated fat0.7 gin the lowest quarter of snacks (median 2.7 g)
  • Sodium560 mgbelow the median for snacks (median 567 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Linkosuo
Barcode
6420400000372
Quantity
150g
Label serving
10 g
Category
Crisps
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain rye flour (66%), wheat flour, seasoning mix [lactose, dextrose, onion, cheese powder, milk powder, parsley, natural flavourings, acidity regulator (citric acid, lactic acid), garlic, yeast extract, spice extracts (turmeric, paprika)], vegetable oil (rapeseed), water, salt, yeast. Rich in fibre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeastOnionGarlicRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6420400000372. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rye Sour Cream Crisps?

100 g of Rye Sour Cream Crisps has 373 kcal. Serving, 10 g (10 g): about 37 kcal.

How much protein is in Rye Sour Cream Crisps?

Rye Sour Cream Crisps contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 0.94 g in serving, 10 g (10 g). About 11% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.4 g).

How many carbs are in Rye Sour Cream Crisps?

Rye Sour Cream Crisps has 59 g of total carbohydrates per 100 g, including 13 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rye Sour Cream Crisps?

Rye Sour Cream Crisps contains 8.1 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Rye Sour Cream Crisps?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.