Rødbeter Raspet

Packaged product Vegetables Klimex

Rødbeter Raspet contains 32 kcal per 100 g.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0.4% from alcohol (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.

100 g provides 104% of the Daily Value for chloride, 49% of the Daily Value for iodine and 17% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

32kcal per 100 g
0.7 gprotein
8.1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 164 mg 7%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 1.8 g 6%
Total sugars L 4.6 g
Added sugars L 7.1 g 14%
Protein L 0.7 g 1%
Vitamin A L 0 µg0%
Vitamin C L 4.5 mg5%
Vitamin D L 0 µg0%
Vitamin E L 0.042 mg0.3%
Thiamin (B1) L 0.02 mg2%
Riboflavin (B2) L 0.031 mg2%
Niacin (B3) L 0.19 mg1%
Pantothenic acid (B5) L 0.1 mg2%
Vitamin B6 L 0.041 mg2%
Folate (B9) L 69.5 µg17%
Vitamin B12 L 0 µg0%
Calcium L 18.3 mg1%
Iron L 0.54 mg3%
Magnesium L 14.8 mg4%
Phosphorus L 28.6 mg2%
Potassium L 235 mg5%
Zinc L 0.38 mg3%
Copper L 0.078 mg9%
Manganese L 0.34 mg15%
Selenium L 0.55 µg1%
Iodine L 73.5 µg49%
Chloride L 2,383 mg104%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%Alcohol: 0.4%32kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%
  • Alcohol 0.4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride104%Iodine49%Folate (B9)17%Manganese15%Copper9%Vitamin C5%Potassium5%Magnesium4%Zinc3%Iron3%

Nutritional insights

  • Protein0.7 gin the lowest quarter of vegetables (median 1.4 g)
  • Fiber1.8 gabove the median for vegetables (median 1.7 g)
  • Sugars4.6 gin the top quarter of vegetables (median 1.7 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.1 g)
  • Sodium164 mgbelow the median for vegetables (median 242 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water87.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.02 g
Polyunsaturated fat L0.065 g
Sugars and starch (1)
Starch L0.13 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.011 g
Linoleic acid (omega-6, 18:2) L0.054 g
Carotenoids (1)
Beta-carotene L13.9 µg
Other components (2)
Water L87.9 g
Alcohol L0.019 g

Product details

Brand
Klimex
Barcode
5907632500326
Quantity
500 g
Category
Canned vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rødbeter 70%, vann, eddik, sukker, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5907632500326. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rødbeter Raspet?

100 g of Rødbeter Raspet has 32 kcal.

How much protein is in Rødbeter Raspet?

Rødbeter Raspet contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.4 g).

How many carbs are in Rødbeter Raspet?

Rødbeter Raspet has 8.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rødbeter Raspet?

Rødbeter Raspet contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Rødbeter Raspet contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (104% DV), iodine (49% DV), Folate (B9) (17% DV) and manganese (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rødbeter Raspet?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.