Roasted Chicken

Packaged product Poultry JUMBO

Roasted Chicken contains 328 kcal per 100 g. A serving, 30 g (30 g) provides about 98 kcal.

Roughly 76% of its calories come from fat, with 23% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 64% of the Daily Value for manganese, 33% of the Daily Value for Niacin (B3) and 30% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Chicken by JUMBO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
328kcal per 100 g
18.7 gprotein
0.8 gcarbohydrates
27.8 gfat
98kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 27.8 g 36%
Saturated fat L 5.1 g 25%
Trans fat L 0.2 g
Cholesterol L 76.6 mg 26%
Sodium L 333 mg 14%
Total carbohydrates L 0.8 g 0.3%
Dietary fiber L 3 g 11%
Total sugars L 0.5 g
Added sugars L 0.25 g 0.5%
Protein L 18.7 g 37%
Vitamin A L 30.2 µg3%
Vitamin C L 0.36 mg0.4%
Vitamin D L 0.96 µg5%
Vitamin E L 4.5 mg30%
Thiamin (B1) L 0.057 mg5%
Riboflavin (B2) L 0.1 mg8%
Niacin (B3) L 5.2 mg33%
Pantothenic acid (B5) L 0.86 mg17%
Vitamin B6 L 0.24 mg14%
Folate (B9) L 10.6 µg3%
Vitamin B12 L 0.39 µg16%
Calcium L 65.2 mg5%
Iron L 2.1 mg12%
Magnesium L 44.6 mg11%
Phosphorus L 147 mg12%
Potassium L 457 mg10%
Zinc L 0.92 mg8%
Copper L 0.14 mg16%
Manganese L 1.5 mg64%
Selenium L 6.4 µg12%
Iodine L 18.7 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 1%Fat: 76%328kcal / 100 g
  • Protein 23%
  • Carbohydrates 1%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese64%Niacin (B3)33%Vitamin E30%Pantothenic acid (B5)17%Vitamin B1216%Copper16%Vitamin B614%Iodine12%Iron12%Phosphorus12%

Nutritional insights

  • Protein18.7 gabove the median for poultry (median 17.6 g)
  • Fiber3 gin the top quarter of poultry (median 0.25 g)
  • Sugars0.5 gbelow the median for poultry (median 0.89 g)
  • Fat27.8 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat5.1 gin the top quarter of poultry (median 1.2 g)
  • Sodium333 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
  • Water49.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L10.1 g
Polyunsaturated fat L11.7 g
Sugars and starch (1)
Starch L1.4 g
Carotenoids (1)
Beta-carotene L66.5 µg
Other components (2)
Water L49.2 g
Alcohol L0 g

Product details

Brand
JUMBO
Barcode
2495242049906
Quantity
300 GRS
Label serving
30 g
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pollo, mayonesa(aceite de maravilla y soya, azucar, propil galato, acido citrico, agua, HUEVO liquido pasteurizado, EDTA dico zanthan, Jugo de limon, Etho dicoico calatores sabores natural, oleoresinas de pimenton), apio, sal, pimienta.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSunflower oilSugarEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2495242049906. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Source description: "ROASTED CHICKEN". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted Chicken?

100 g of Roasted Chicken has 328 kcal. Serving, 30 g (30 g): about 98 kcal.

Is Roasted Chicken high in protein?

Roasted Chicken contains 18.7 g of protein per 100 g (37% of the 50 g Daily Value), or 5.6 g in serving, 30 g (30 g). About 23% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Roasted Chicken?

Roasted Chicken has 0.8 g of total carbohydrates per 100 g, including 3 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Chicken?

Roasted Chicken contains 27.8 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

What vitamins and minerals does Roasted Chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (64% DV), Niacin (B3) (33% DV), Vitamin E (30% DV), Pantothenic acid (B5) (17% DV) and Vitamin B12 (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Chicken?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.