Riso ciok al cacao
Packaged product Meals and Dishes Probios
Riso ciok al cacao contains 502 kcal per 100 g. A serving, 33,4 g (33.4 g) provides about 168 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 416 kcal per 100 g across 104 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 28 g | |
| Added sugars L | 11.4 g | 23% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gbelow the median for meals and dishes (median 5.9 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 2.2 g)
- Sugars28 gbelow the median for meals and dishes (median 31 g)
- Fat23 gin the top quarter of meals and dishes (median 14 g)
- Saturated fat3.5 gbelow the median for meals and dishes (median 6.4 g)
- Sodium240 mgabove the median for meals and dishes (median 200 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Probios
- Barcode
- 8018699010837
- Quantity
- 200 g
- Label serving
- 33,4 g
- Category
- Crostatina
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crema di cacao 30% (zucchero di canna, olio di semi di girasole, _nocciole_ 11%, cacao magro in plovere 9%, emulsionante: lecitina di girasole, burro di cacao, estratto di vaniglia), farina di mais, farina di riso 11%, fecola di patate, zucchero di canna, olio di semi di girasole, sciroppo di glucosio-fruttosio da mais, _uova_ , farina di ceci, burro di karitè, fibra di mela, agenti lievitanti ( tartrati di potassio, carbonati di sodio), sale, amido di riso 0,5%, aroma naturale, antiossidante: estratti di rosmarino, addensante: gomma di guar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarSunflower oilEggChickpeasSaltHazelnutCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crostatine con crema alle nocciole e cacao Iper | 489 | 7.3 g | 62 g | 23 g |
| Crostatine con crema al cacao Selex | 483 | 7.3 g | 61.5 g | 22.6 g |
| Crostatina al cacao Vale | 483 | 7.3 g | 62 g | 23 g |
| Crostatine crema cacao Conad | 483 | 7.3 g | 62 g | 23 g |
| Crostatine cacao Mulino Bianco | 477 | 6.5 g | 61.7 g | 22 g |
| Crostatine cacao Barilla | 477 | 6.5 g | 61.7 g | 22 g |
| Crostatine con pasta al gusto gianduia Di Pilato | 475 | 4 g | 55 g | 25 g |
| Crostatine con crema di cacao DolceIndora | 471 | 7.2 g | 62 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8018699010837. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.