Ringo : Goal !
Packaged product Sweets and Desserts Pavesi
Ringo : Goal ! contains 512 kcal per 100 g. A serving, 28 g (28 g) provides about 143 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 61.4 g | 22% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 37 g | |
| Added sugars L | 15.7 g | 31% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.5 g)
- Fiber2.4 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars37 gin the top quarter of sweets and desserts (median 31 g)
- Fat26 gin the top quarter of sweets and desserts (median 23.4 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 12 g)
- Sodium180 mgbelow the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pavesi
- Barcode
- 8013355998627
- Quantity
- 168 g
- Label serving
- 28 g
- Category
- Chocolate biscuits
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Biscuit (40%) : wheat flour, wheat starch, sugar, non-hydrogenated palm vegetable fat, glucose syrup, powdered whole milk 1.3%, butter, sweetened condensed milk (milk, sugar), eggs, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, flavouring Milk cream (30%) : non-hydrogenated palm vegetable fat, lactose, sugar, dextrose, powdered skimmed mlk 3%, powdered whey, emulsifier : soya lecithin, flavouring Milk chocolate (30%) : sugar, cocoa butter, cocoa mass, powdered skimmed milk 3%, lactose, powdered whey, butter, emulsifier : soya lecithin, flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarGlucose syrupButterMilkEggSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Детски свят Престиж | 512 | 6.8 g | 63.5 g | 25.6 g |
| Tim Tam Dark Arnott's | 512 | 4.4 g | 64.5 g | 26.5 g |
| Chocolate Chips Cookies Met a | 512 | 5.5 g | 58.5 g | 27.6 g |
| Ambrosias wafer creams tunnock's | 512 | 5.4 g | 62 g | 26.8 g |
| Cookies chocolate Decò | 512 | 6.9 g | 61 g | 26 g |
| Biscuits chocolat Maison Bruyère | 512 | 7.8 g | 57 g | 27 g |
| Galletas de Mousse sabor chocolate Milka | 512 | 6.5 g | 58.8 g | 27.4 g |
| schoko butterkeks Clever | 512 | 7 g | 61 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8013355998627. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.