Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style

Packaged product Bread and Baked Goods LEWIS

Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style contains 260 kcal per 100 g. A typical serving of 1 Bun (50 g) provides about 130 kcal.

Roughly 74% of its calories come from carbohydrates, with 15% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (269 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 39% of the Daily Value for Niacin (B3) and 31% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

260kcal per 100 g
10 gprotein
48 gcarbohydrates
3 gfat
130kcal in 1 Bun (50 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 48 g 17%
Dietary fiber L 2 g 7%
Total sugars L 6 g
Added sugars L 6 g 12%
Protein L 10 g 20%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.4 mg31%
Niacin (B3) L 6.2 mg39%
Calcium L 204 mg16%
Iron L 2.8 mg16%
Potassium L 86 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 74%Fat: 10%260kcal / 100 g
  • Protein 15%
  • Carbohydrates 74%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Niacin (B3)39%Riboflavin (B2)31%Calcium16%Iron16%Potassium2%

Nutritional insights

  • Protein10 gabove the median for bread and baked goods (median 8.8 g)
  • Fiber2 gbelow the median for bread and baked goods (median 2.3 g)
  • Sugars6 gabove the median for bread and baked goods (median 4.9 g)
  • Fat3 gbelow the median for bread and baked goods (median 3.5 g)
  • Sodium500 mgabove the median for bread and baked goods (median 474 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L86 µg

Product details

Brand
LEWIS
Barcode
0071025002669
Label serving
1 Bun
Category
Breads and buns

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONER (MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO-AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), SOY FLOUR, YEAST NUTRIENTS (CALCIUM CARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CITRIC ACID), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole Grain Hamburger, Whole Grain WEGAMANS 260 10 g 48 g 3 g
Bakery Fresh Goodness, Old Fashioned Stuffing Bread BAKERY FRESH GOODNESS 260 8 g 52 g 2 g
Food Lion, Hearty Grain Sliced Bread FOOD LION 260 10 g 50 g 3 g
Signature Kitchens, Jumbo Hamburger Buns SIGNATURE KITCHENS 260 8 g 48 g 3 g
Classic Burger Buns FOOD LION 260 10 g 48 g 3 g
Classic Hot Dog Buns FOOD LION 260 8 g 54 g 3 g
Enriched White Bread NICE! 260 8 g 48 g 3 g
Weis, Enriched Bread WEIS 260 8 g 50 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2177851. License: CC0 1.0 (U.S. public domain). Source record dated May 20, 2021. Imported November 6, 2026.

Last updated: . Source description: "RESTAURANT STYLE HAMBURGER SLICED ENRICHED SOF-BUNS, RESTAURANT STYLE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style?

100 g of Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style has 260 kcal. 1 Bun (50 g): about 130 kcal.

Is Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style high in protein?

Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in 1 Bun (50 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.8 g).

How many carbs are in Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style?

Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 6 g of sugars.

How much fat is in Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style?

Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style contains 3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Niacin (B3) (39% DV), Riboflavin (B2) (31% DV), calcium (16% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Restaurant Style Hamburger Sliced Enriched Sof-Buns, Restaurant Style?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 20, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.