Ravioli pur bœuf Bio
Ravioli pur bœuf Bio contains 91 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 217 kcal per 100 g across 30 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 54%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for meat (median 8.9 g)
- Fiber1.4 gbelow the median for meat (median 1.5 g)
- Sugars2.2 gbelow the median for meat (median 2.3 g)
- Fat2.7 gbelow the median for meat (median 5.2 g)
- Saturated fat0.8 gbelow the median for meat (median 1.7 g)
- Sodium316 mgin the lowest quarter of meat (median 433 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Luce
- Barcode
- 3329489904034
- Category
- Meat ravioli
- Packaging
- fr:boite-en-metal
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau,ravioli* mini 30% (dont pâte:semoule de blé dur*, eau, poudre de blanc d'oeufs*; dont farce: viande bovine*hachée 4% Avis [origine:France],chapelure*(contient:gluten), eau, semoule de blé dur*, oignon*, huile de tournesol*, sel, oignon* en poudre, basilic*, ail* en poudre, poivre*), sauce (double concentré de tomates*, viande bovine* hachée 3.5 % [origine : France], oignon*, carotte*,huile de tournesol*, sel, oignon* en poudre, amidon de maïs*,ail*en poudre, épices* (contient : moutarde), laurier*. thym *, basilic* (0.06%), laurier en poudre*. *Ingrédients issus de l'agriculture biologique. Viande de bœuf mise en œuvre : mini 7.5% du poids net total. Allergènes Contient du gluten, des œufs et de la moutarde. 100g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quality & Price Bolognese Ravioli Coop | 88 | 4.3 g | 12 g | 2.3 g |
| Ravioli Felix | 85 | 3.1 g | 10 g | 3.2 g |
| Ravioli Volaille Jardin BIO'logique | 85 | 3 g | 13 g | 2 g |
| Ravioli Hero | 84 | 3.7 g | 12 g | 2.2 g |
| Ravioli de carne Casa Morando | 83 | 3.8 g | 12 g | 2 g |
| Ravioli bolognaise porc et boeuf Leader Price | 99 | 4.7 g | 11 g | 3.8 g |
| Ravioli Bolognese K-Classic | 104 | 3.5 g | 14 g | 2.9 g |
| Roco Ravioli | 78 | 3.3 g | 13 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329489904034. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.