Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran

Packaged product Grains and Pasta CLOVER VALLEY

Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran contains 311 kcal per 100 g. A typical serving of 1/4 cup (61 g) provides about 190 kcal.

Roughly 87% of its calories come from carbohydrates, with 9% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (344 kcal per 100 g).

100 g provides 369% of the Daily Value for Vitamin B12, 148% of the Daily Value for Folate (B9) and 125% of the Daily Value for manganese.

The values are label data submitted by the manufacturer to USDA FoodData Central.

311kcal per 100 g
8.2 gprotein
78.7 gcarbohydrates
1.6 gfat
190kcal in 1/4 cup (61 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 1.6 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 393 mg 17%
Total carbohydrates L 78.7 g 29%
Dietary fiber L 14.8 g 53%
Total sugars L 32.8 g
Added sugars L 14.8 g 30%
Protein L 8.2 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0.2 mg0.2%
Vitamin D L 0.1 µg0.5%
Vitamin E L 1 mg7%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 1.4 mg107%
Niacin (B3) L 13.1 mg82%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 1.3 mg77%
Folate (B9) L 590 µg148%
Vitamin B12 L 8.9 µg369%
Calcium L 49 mg4%
Iron L 17.7 mg98%
Magnesium L 115 mg27%
Phosphorus L 268 mg21%
Potassium L 557 mg12%
Zinc L 7.4 mg67%
Copper L 0.38 mg42%
Manganese L 2.9 mg125%
Selenium L 9 µg16%
Iodine L 17.4 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 87%Fat: 4%311kcal / 100 g
  • Protein 9%
  • Carbohydrates 87%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12369%Folate (B9)148%Manganese125%Riboflavin (B2)107%Iron98%Thiamin (B1)83%Niacin (B3)82%Vitamin B677%Zinc67%Copper42%

Nutritional insights

  • Protein8.2 gabove the median for grains and pasta (median 7.4 g)
  • Fiber14.8 gin the top quarter of grains and pasta (median 2.8 g)
  • Sugars32.8 gin the top quarter of grains and pasta (median 2 g)
  • Fat1.6 gbelow the median for grains and pasta (median 2.4 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.4 g)
  • Sodium393 mgabove the median for grains and pasta (median 116 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
  • Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L36.5 g
Carotenoids (2)
Beta-carotene L4.1 µg
Vitamin D (D2 + D3), International Units L131 IU
Other components (6)
Water L12 g
Alcohol L0 g
Fiber, soluble L2 g
Fiber, insoluble L11 g
Vitamin A, IU L1,640 IU
Folic acid L352 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 311 kcal311 kcal
Protein 8.2 g8.2 g
Carbohydrates 78.7 g78.7 g
Fat 1.6 g1.6 g
Fiber 14.8 g14.8 g
Sugars 32.8 g32.8 g
Sodium 393 mg393 mg

Product details

Brand
CLOVER VALLEY
Barcode
0042400389804
Label serving
1/4 cup
Category
Cereal

Ingredients

WHOLE GRAIN WHEAT, RAISINS, WHEAT BRAN, SUGAR, WHEAT FLOUR, MALTED BARLEY FLOUR, SALT.,VITAMINS AND MINERALS: REDUCED IRON, NIACINAMIDE (VITAMIN B3), ZINC OXIDE (SOURCE OF ZINC), VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, VITAMIN B12, VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran?

100 g of Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran has 311 kcal. 1/4 cup (61 g): about 190 kcal.

How much protein is in Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran?

Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 5 g in 1/4 cup (61 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.4 g).

How many carbs are in Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran?

Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran has 78.7 g of total carbohydrates per 100 g, including 14.8 g of fiber and 32.8 g of sugars.

How much fat is in Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran?

Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran contains 1.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (369% DV), Folate (B9) (148% DV), manganese (125% DV), Riboflavin (B2) (107% DV) and iron (98% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisin Bran Whole Grain Wheat And Bran Cereal With Raisins, Raisin Bran?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 14, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042400389804. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2478942. License: CC0 1.0 (U.S. public domain). Source record dated October 14, 2022. Imported November 6, 2026.

Last updated: . Source description: "RAISIN BRAN WHOLE GRAIN WHEAT AND BRAN CEREAL WITH RAISINS, RAISIN BRAN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.