Rainbow Slaw
Packaged product Vegetables Basket & Bushel
Rainbow Slaw contains 29 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 25 kcal.
Roughly 71% of its calories come from carbohydrates, with 29% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 120 kcal per 100 g across 50 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29.4 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 29.4 mg | 1% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 2.4 g | 8% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.4 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 43.5 mg | 3% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 306 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gbelow the median for vegetables (median 3.2 g)
- Fiber2.4 gin the top quarter of vegetables (median 1.9 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.6 g)
- Fat0 gin the lowest quarter of vegetables (median 5.1 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 0.63 g)
- Sodium29.4 mgin the lowest quarter of vegetables (median 205 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Basket & Bushel
- Barcode
- 0036800503328
- Label serving
- 0.75 cup (85 g)
- Category
- Salad
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BROCCOLI, CAULIFLOWER, CARROTS, RED CABBAGE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Βαλεριάνα Mix Lidl | 27 | 1.5 g | 3.7 g | 0.3 g |
| Vegetarian Energy Salad FamilyMart | 34 | 0.89 g | 7.2 g | 0.22 g |
| Bistro Salad Meadow Fresh | 25 | 1.8 g | 3.2 g | 0.2 g |
| Baby Romaine Fresh Express | 25 | 2.1 g | 3.5 g | 0 g |
| mix salad Migros | 22 | 1.4 g | 2.6 g | 0.5 g |
| Σαλάτα Δροσάτη Μπάρμπα Στάθης | 22 | 1.1 g | 3.3 g | 0.2 g |
| Rucola salad Spar | 22 | 3.6 g | 0 g | 0.5 g |
| Италианска салата Живкови | 22 | 1.5 g | 2.9 g | 0.22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0036800503328. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.