Quick Cooking White Oats

Packaged product Bread and Baked Goods Quaker Oats

Quick Cooking White Oats contains 356 kcal per 100 g. A serving, 50 g (50 g) provides about 178 kcal.

Roughly 67% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (372 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Quick Cooking White Oats by Quaker Oats, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
11 gprotein
60 gcarbohydrates
8 gfat
178kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 8 g 10%
Saturated fat L 1.5 g 8%
Sodium L 0 mg 0%
Total carbohydrates L 60 g 22%
Dietary fiber L 9 g 32%
Total sugars L 1.1 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 67%Fat: 20%356kcal / 100 g
  • Protein 12%
  • Carbohydrates 67%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of bread and baked goods (median 13 g)
  • Fiber9 gin the lowest quarter of bread and baked goods (median 10 g)
  • Sugars1.1 gabove the median for bread and baked goods (median 1 g)
  • Fat8 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat1.5 gin the top quarter of bread and baked goods (median 1.3 g)
  • Sodium0 mgin the lowest quarter of bread and baked goods (median 4 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quaker Oats
Barcode
5000108943310
Quantity
500 g
Label serving
50 g
Category
Rolled oats
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% Flocons d'Avoine. Présence éventuelle d'orge et de blé.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oats

Similar products

FoodCaloriesProteinCarbsFat
Oatmeal Colruyt Group 356 14 g 54 g 7 g
Quick cooking white oats Quaker Oats 356 11 g 60 g 8 g
Ovseni kosmiči Rise & Smile 356 12 g 56 g 5.7 g
Fiocchi di avena Esselunga equilibrio 356 12 g 55 g 6.7 g
Oats - Flocons d'avoine Pepsico 356 11 g 60 g 8 g
Fiber Instant Oatmeal Quaker 356 8.9 g 77.8 g 4.4 g
Plain instant oatmeal Good & Gather 357 14.3 g 67.9 g 7.1 g
Mccann's, instant irish oatmeal Mccann's 357 10.7 g 71.4 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000108943310. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Quick Cooking White Oats?

100 g of Quick Cooking White Oats has 356 kcal. Serving, 50 g (50 g): about 178 kcal.

Is Quick Cooking White Oats high in protein?

Quick Cooking White Oats contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 5.5 g in serving, 50 g (50 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 13 g).

How many carbs are in Quick Cooking White Oats?

Quick Cooking White Oats has 60 g of total carbohydrates per 100 g, including 9 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick Cooking White Oats?

Quick Cooking White Oats contains 8 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Quick Cooking White Oats?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 6, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.