Pure belgian chocolate biscuit selection

Packaged product Sweets and Desserts

Pure belgian chocolate biscuit selection contains 529 kcal per 100 g. A serving, 4 cookies, 34 g (34 g) provides about 180 kcal.

Roughly 49% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 15,969 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

529kcal per 100 g
5.9 gprotein
61.8 gcarbohydrates
26.5 gfat
180kcal in serving, 4 cookies, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 26.5 g 34%
Saturated fat L 14.7 g 74%
Trans fat L 0 g
Cholesterol L 29 mg 10%
Sodium L 132 mg 6%
Total carbohydrates L 61.8 g 22%
Dietary fiber L 2.9 g 10%
Total sugars L 38.2 g
Protein L 5.9 g 12%
Vitamin A L 0 µg0%
Vitamin C L 3.5 mg4%
Calcium L 59 mg5%
Iron L 3.2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 47%529kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Calcium5%Vitamin C4%Vitamin A0%

Nutritional insights

  • Protein5.9 gbelow the median for sweets and desserts (median 6.5 g)
  • Fiber2.9 gbelow the median for sweets and desserts (median 3 g)
  • Sugars38.2 gin the top quarter of sweets and desserts (median 26.8 g)
  • Fat26.5 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat14.7 gin the top quarter of sweets and desserts (median 7.6 g)
  • Sodium132 mgin the lowest quarter of sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 529 kcal529 kcal
Protein 5.9 g5.9 g
Carbohydrates 61.8 g61.8 g
Fat 26.5 g26.5 g
Fiber 2.9 g2.9 g
Sugars 38.2 g38.2 g
Sodium 132 mg132 mg

Product details

Barcode
0683866195044
Label serving
4 COOKIES (34 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached wheat flour - sugar - bittersweet chocolate [sugar, unsweetened chocolate, cocoa butter, cocoa powder, lactose, butteroil, soy lecithin added as emulsifier] - vegetable oil (palm and/or palm kernel and/or canola and/or canola and/or coconut oil) - milk chocolate [sugar, cocoa butter, unsweetened chocolate, nonfat dry milk, lactose, butteroil, soy lecithin added as emulsifier, flavor] - enriched wheat flour (wheatflour, ferric pyrophosphate, niacinamide, thiamine mono nitrate, riboflavin, folic acid) - white chocolate [sugar, cocoa butter, nonfat dry milk, lactose, butteroil, whey, soy lecithin added as emulsifier, flavor] - nonfat milk - wheat starch - dextrose - eggs - butter - salt - coconut - cocoa powder (processed with alkali) - emulsifier: soy lecithin - leavening: baking soda, sodium acid pyrophosphate, ammonium bicarbonate - flavor - cinnamon - whole milk powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarMilkEggButterSaltCinnamonCocoa butterPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure belgian chocolate biscuit selection?

100 g of Pure belgian chocolate biscuit selection has 529 kcal. Serving, 4 cookies, 34 g (34 g): about 180 kcal.

How much protein is in Pure belgian chocolate biscuit selection?

Pure belgian chocolate biscuit selection contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 4 cookies, 34 g (34 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Pure belgian chocolate biscuit selection?

Pure belgian chocolate biscuit selection has 61.8 g of total carbohydrates per 100 g, including 2.9 g of fiber and 38.2 g of sugars.

How much fat is in Pure belgian chocolate biscuit selection?

Pure belgian chocolate biscuit selection contains 26.5 g of fat per 100 g, of which 14.7 g is saturated (74% of the Daily Value).

What vitamins and minerals does Pure belgian chocolate biscuit selection contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pure belgian chocolate biscuit selection?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1915680. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0683866195044. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.