Pudin sabor a chocolate
Packaged product Sweets and Desserts Gel hada
Pudin sabor a chocolate contains 138 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 347 kcal per 100 g across 252 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 205 mg | 9% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 17 g | |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 28 µg | 3% |
| Calcium L | 126 mg | 10% |
| Iron L | 0.3 mg | 2% |
| Zinc L | 0.61 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 66%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gabove the median for sweets and desserts (median 3.5 g)
- Fiber1.1 gabove the median for sweets and desserts (median 1.1 g)
- Sugars17 gbelow the median for sweets and desserts (median 17.5 g)
- Fat3.7 gabove the median for sweets and desserts (median 2.2 g)
- Saturated fat2.2 gabove the median for sweets and desserts (median 1 g)
- Sodium205 mgabove the median for sweets and desserts (median 92 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gel hada
- Barcode
- 7702014514919
- Quantity
- 100 g
- Category
- Dessert mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, espesante (almidón de maíz), cocoa, sal, gelificante (carragenina), colorantes artificiales (tartrazina, carmoisina), saborizante artificial (Etil - vainillina), colorante artificial (azul brillante), saborizante artificial (vainillina). Contiene tartrazina y sulfitos, puede contener trazas de leche, maní, nueces de árbol, soya, huevo y gluten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Preparado para flan Spar | 134 | 3 g | 22.4 g | 3.8 g |
| Gateau des anges Betty Crocker | 130 | 2 g | 22 g | 0 g |
| Gateau de riz Alsa | 130 | 4 g | 24 g | 1.5 g |
| Budino cioccolato fondente Elah | 128 | 4.4 g | 17 g | 4.3 g |
| Pakmaya Supangle 138 g Pakmaya | 149 | 3.4 g | 24.9 g | 4 g |
| Elah crema istantanea gusto vaniglia Elah | 127 | 2.7 g | 22.3 g | 2.9 g |
| Budino Lindt | 125 | 4.3 g | 17 g | 4.2 g |
| Crema al cioccolato Elah | 124 | 4 g | 22 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7702014514919. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.