Protein peanut & chocolate
Packaged product Sweets and Desserts Nature Valley
Protein peanut & chocolate contains 489 kcal per 100 g. A serving, 40.0 g (40 g) provides about 196 kcal.
Roughly 55% of its calories come from fat, with 24% from carbohydrates and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,448 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 28.3 g | 36% |
| Saturated fat L | 7.4 g | 37% |
| Sodium | not reported | |
| Total carbohydrates L | 27.5 g | 10% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 17.2 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 25.6 g | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 24%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.6 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber11 gin the top quarter of sweets and desserts (median 6 g)
- Sugars17.2 gin the lowest quarter of sweets and desserts (median 30 g)
- Fat28.3 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat7.4 gabove the median for sweets and desserts (median 6.3 g)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nature Valley
- Barcode
- 8410076090102
- Quantity
- 4 x 40 g
- Label serving
- 40.0 g
- Category
- Bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Geroosterde pinda's (38,6%), geïsoleerd sojaeiwit, oligofructose, glucosestroop, plantaardige oliën en vetten (palm, karité, zonnebloem, koolzaad), suiker, chocolade stukjes (4%) (suiker, cacaomassa, cacaoboter, emulgator (lecithinen (soja)), maltodextrine, pindakaas (1,9%), magere cacaopoeder, tapiocazetmeel, fructose, lactose (melk), bevochtigingsmiddel (glycerol), emulgatoren (lecithinen (soja)), zout, natuurlijke aroma (melk), stabilisator (calciumcarbonaat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutGlucose syrupSugarCocoa butterSaltPalm oil
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|---|---|---|---|---|
| Peanut Butter Chocolate Chip Bar Larabar | 489 | 11.1 g | 53.3 g | 26.7 g |
| Snickers Snickers | 489 | 8.7 g | 60 g | 23 g |
| Snickers Snickers | 489 | 8.7 g | 60 g | 23 g |
| Snickers2 Snickers | 489 | 8 g | 60 g | 23.2 g |
| Chocolate Chip Cookie Dough Bar Larabar | 489 | 8.9 g | 55.6 g | 26.7 g |
| Chocolate Chip Cookie Dough Bar Larabar | 489 | 8.9 g | 55.6 g | 26.7 g |
| Protein creamy nut butter bar with peanuts and almonds Larabar | 489 | 26.7 g | 37.8 g | 26.7 g |
| Peanut Butter Chocolate Chip Bars Larabar | 489 | 13.3 g | 53.3 g | 26.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410076090102. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.