Poulet au curry
Packaged product Poultry Nostrum
Poulet au curry contains 71 kcal per 100 g.
Roughly 44% of its calories come from protein, with 34% from carbohydrates and 22% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 131 kcal per 100 g across 206 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.78 g | 2% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 34%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gabove the median for poultry (median 7.1 g)
- Sugars0.5 gin the lowest quarter of poultry (median 1.9 g)
- Fat1.7 gin the lowest quarter of poultry (median 4.5 g)
- Saturated fat0.8 gin the lowest quarter of poultry (median 1.7 g)
- Sodium160 mgin the lowest quarter of poultry (median 280 mg)
- Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nostrum
- Barcode
- 8433308249703
- Quantity
- 350g
- Category
- Chicken curry
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Long riz, blanc de poulet, sauce curry (bouillon de viandes (eau, poulet, os de veau, carotte, oignon, pomme de terre, céleri et poireau), lait de coco (extrait de coco (60%), eau), crème UHT, tomate triturée (tomate, sel, acidulent (acide citrique)), oignons, huile de grignons d'olive, curry, farine de blé, sucre, ail, sel, paprika piquant, coriandre), huile de grignons d'olive, riz sauvage, gingembre (0,4%), curcuma (0,4%). Peut contenir des traces de crustacés, œuf, poisson, soja, moutarde, fruits à coques, sésame et mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionWheat flourSugarGarlicSaltPotatoTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Curry Mango Vitasia | 68 | 2.6 g | 7.9 g | 2.7 g |
| Poulet façon curry Marque Repère | 80 | 8.7 g | 2.6 g | 3.7 g |
| Poulet au curry Sanae System | 85 | 6.4 g | 7 g | 3 g |
| Poulet au curry vert carottes au miel et salsifis au curcuma Très bien merci! | 88 | 5.8 g | 7.1 g | 4 g |
| Poulet au Curry Rouge Chef Select | 88 | 7 g | 5.5 g | 3.9 g |
| Chicken curry Lidl | 88 | 9.1 g | 5.6 g | 3.1 g |
| Chicken curry & rice Shivani’s Kitchen | 89 | 6 g | 12 g | 2 g |
| Chicken Balti Asda | 50 | 4.9 g | 1.5 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8433308249703. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.