Potato Wedges
Packaged product Vegetables Kwik Trip
Potato Wedges contains 398 kcal per 100 g. A serving, 1 serving, 108 g (108 g) provides about 430 kcal.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
100 g provides 28% of the Daily Value for iron and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 21.3 g | 27% |
| Saturated fat L | 3.7 g | 19% |
| Sodium L | 676 mg | 29% |
| Total carbohydrates L | 46.3 g | 17% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars | not reported | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 4.6 g | 9% |
| Calcium L | 24.1 mg | 2% |
| Iron L | 5 mg | 28% |
| Potassium L | 653 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gabove the median for vegetables (median 2.6 g)
- Fiber1.9 gbelow the median for vegetables (median 2 g)
- Fat21.3 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat3.7 gin the top quarter of vegetables (median 1.2 g)
- Sodium676 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kwik Trip
- Barcode
- 0039779045257
- Label serving
- 1 serving (108 g)
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, vegetable oil (soybean, canola, and/or cottonseed oils), modified food starch, paprika,oleoresin,turmeric,cornstarch,dextrin,dextrose,garlic powder,sodium acid pyrophosphate,baking soda,onion powder,rice flour,salt,spices,xanthan gum,disodium dihydrogen pyrophosphate,soybean oil,hydrogenated soybean oil with tbhq and citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade Vitello Tonnato JUMBO | 398 | 8 g | 3.3 g | 39 g |
| Super green protein Iswari | 398 | 76 g | 1.3 g | 8.5 g |
| Super Green protéines Iswari | 398 | 76 g | 1.3 g | 8.5 g |
| Super green proteil Iswari | 398 | 76 g | 1.3 g | 8.5 g |
| Extra strong mints - punchy peppermint Tesco | 398 | 0.7 g | 98.6 g | 0.1 g |
| Schwarze Oliven Feinkost Dittmann | 398 | 2.4 g | 5.8 g | 39.4 g |
| Olivenpaste Suntat | 398 | 2.3 g | 1.8 g | 42 g |
| Frisk Peppermynte Elsker Deg! | 398 | 0.52 g | 99 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0039779045257. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.