Red Skin Potato Salad, Red Skin Potato
Packaged product Vegetables WALMART DELI
Red Skin Potato Salad, Red Skin Potato contains 171 kcal per 100 g. A serving, 0.50 cup, 140 g (140 g) provides about 239 kcal.
Roughly 55% of its calories come from fat, with 35% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 19,182 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 271 mg | 12% |
| Total carbohydrates L | 16.4 g | 6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.4 g | |
| Protein L | 5 g | 10% |
| Vitamin A L | 21.3 µg | 2% |
| Vitamin C L | 1.7 mg | 2% |
| Calcium L | 14 mg | 1% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 35%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gabove the median for vegetables (median 2.5 g)
- Fiber1.4 gbelow the median for vegetables (median 2 g)
- Sugars1.4 gbelow the median for vegetables (median 2.4 g)
- Fat11.4 gabove the median for vegetables (median 3.6 g)
- Saturated fat2.5 gabove the median for vegetables (median 0.7 g)
- Sodium271 mgbelow the median for vegetables (median 275 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 71 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 171 kcal | 171 kcal |
| Protein | 5 g | 5 g |
| Carbohydrates | 16.4 g | 16.4 g |
| Fat | 11.4 g | 11.4 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 1.4 g | 1.4 g |
| Sodium | 271 mg | 271 mg |
Product details
- Brand
- WALMART DELI
- Barcode
- 0681131916875
- Label serving
- 0.50 cup
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
RED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SOUR CREAM (MILK, CREAM, WHEY, MODIFIED CORNSTARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, BACTERIAL CULTURE, POTASSIUM SORBATE [PRESERVATIVE]), WATER, CELERY, SEASONING (MALTODEXTRIN, SALT, CULTURED BUTTERMILK, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, SPICES, MODIFIED CORNSTARCH, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, LESS THAN 2% ARTIFICIAL FLAVOR, XANTHAN GUM, LACTIC ACID), ONION, VINEGAR, MODIFIED CORNSTARCH.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red Bliss Tender Cooked Red Skin Potatoes In A Mayonnaise-Based Dressing Potato Salad, Red Bliss SIGNATURE SELECT | 171 | 1.4 g | 10.7 g | 13.6 g |
| Mustard Potato Salad FRESH FOODS MARKET | 171 | 1.4 g | 17.1 g | 10.7 g |
| Amish Potato Salad, Amish Potato FOOD LION | 171 | 2.1 g | 19.3 g | 9.3 g |
| Deviled Egg Potato Salad, Deviled Egg KROGER | 171 | 4.3 g | 15.7 g | 10 g |
| Sliced Red Skin Potato Salad FRESHNESS GUARANTEED | 171 | 2.1 g | 17.1 g | 10.7 g |
| Mustard Potato Salad FRESH FOODS MARKET | 171 | 1.4 g | 17.9 g | 10.7 g |
| Red Bliss Potatoes Potato Salad, Red Bliss Potatoes HANNAFORD | 171 | 1.4 g | 16.4 g | 10.7 g |
| Cranberry Relish ST. CLAIR | 171 | 4.3 g | 41.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Skin Potato Salad, Red Skin Potato?
100 g of Red Skin Potato Salad, Red Skin Potato has 171 kcal. Serving, 0.50 cup, 140 g (140 g): about 239 kcal.
How much protein is in Red Skin Potato Salad, Red Skin Potato?
Red Skin Potato Salad, Red Skin Potato contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 7 g in serving, 0.50 cup, 140 g (140 g). About 11% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).
How many carbs are in Red Skin Potato Salad, Red Skin Potato?
Red Skin Potato Salad, Red Skin Potato has 16.4 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.4 g of sugars.
How much fat is in Red Skin Potato Salad, Red Skin Potato?
Red Skin Potato Salad, Red Skin Potato contains 11.4 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
How much sodium is in Red Skin Potato Salad, Red Skin Potato?
100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 2, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0681131916875. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1941393. License: CC0 1.0 (U.S. public domain). Source record dated March 2, 2021. Imported November 6, 2026.
Last updated: . Source description: "RED SKIN POTATO SALAD, RED SKIN POTATO". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.