Pot de glace Peanut Butter

Packaged product Sweets and Desserts U

Pot de glace Peanut Butter contains 287 kcal per 100 g.

Roughly 59% of its calories come from fat, with 32% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 200 kcal per 100 g across 1,044 products.

100 g provides 20% of the Daily Value for Vitamin B12, 18% of the Daily Value for chloride and 17% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pot de glace Peanut Butter by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
6.5 gprotein
23 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 19 g 24%
Saturated fat L 11 g 55%
Cholesterol L 27.2 mg 9%
Sodium L 176 mg 8%
Total carbohydrates L 23 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 21 g
Added sugars L 14.3 g 29%
Protein L 6.5 g 13%
Vitamin A L 60.5 µg7%
Vitamin C L 1 mg1%
Vitamin D L 0.11 µg0.5%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.095 mg8%
Riboflavin (B2) L 0.22 mg17%
Niacin (B3) L 1.2 mg7%
Pantothenic acid (B5) L 0.6 mg12%
Vitamin B6 L 0.092 mg5%
Folate (B9) L 19.7 µg5%
Vitamin B12 L 0.48 µg20%
Calcium L 154 mg12%
Iron L 0.6 mg3%
Magnesium L 36.6 mg9%
Phosphorus L 162 mg13%
Potassium L 293 mg6%
Zinc L 0.87 mg8%
Copper L 0.089 mg10%
Manganese L 0.18 mg8%
Selenium L 6 µg11%
Iodine L 20.6 µg14%
Chloride L 407 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 32%Fat: 59%287kcal / 100 g
  • Protein 9%
  • Carbohydrates 32%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1220%Chloride18%Riboflavin (B2)17%Iodine14%Phosphorus13%Pantothenic acid (B5)12%Calcium12%Selenium11%Copper10%Magnesium9%

Nutritional insights

  • Protein6.5 gin the top quarter of sweets and desserts (median 2.8 g)
  • Fiber1.2 gabove the median for sweets and desserts (median 0.8 g)
  • Sugars21 gbelow the median for sweets and desserts (median 23 g)
  • Fat19 gin the top quarter of sweets and desserts (median 8.4 g)
  • Saturated fat11 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium176 mgin the top quarter of sweets and desserts (median 48 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water47.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.8 g
Polyunsaturated fat L1.5 g
Sugars and starch (1)
Starch L0.57 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.032 g
Linoleic acid (omega-6, 18:2) L1.5 g
Carotenoids (1)
Beta-carotene L25.6 µg
Other components (2)
Water L47.4 g
Alcohol L0 g

Product details

Brand
U
Barcode
3256220304238
Quantity
350 g
Category
Ice creams and sorbets
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT écrémé réhydraté, CRÈME 27%, sucre, pâte de CACAHUÈTES 8,9%, graisse de coprah, LAIT écrémé en poudre, farine d'ARACHIDES 1,4%, LAIT entier en poudre, cacao maigre en poudre 0,5%, émulsifiants : mono - et diglycérides d'acides gras et lécithines (SOJA), sel, stabilisants : farine de graines de caroube et gomme guar, concentré de pomme, jaune d'OEUF, extrait de vanille, concentré d'hibiscus. traces éventuelles de fruits à coque. ne jamais recongeler un produit décongelé.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarPeanutCoconut oilSaltEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3256220304238. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pot de glace Peanut Butter?

100 g of Pot de glace Peanut Butter has 287 kcal.

How much protein is in Pot de glace Peanut Butter?

Pot de glace Peanut Butter contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.8 g).

How many carbs are in Pot de glace Peanut Butter?

Pot de glace Peanut Butter has 23 g of total carbohydrates per 100 g, including 1.2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pot de glace Peanut Butter?

Pot de glace Peanut Butter contains 19 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

What vitamins and minerals does Pot de glace Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (20% DV), chloride (18% DV), Riboflavin (B2) (17% DV), iodine (14% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pot de glace Peanut Butter?

100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.