Plenny

Packaged product Other Foods Plenny

Plenny contains 417 kcal per 100 g. A serving, 96 gram (96 g) provides about 400 kcal.

Roughly 39% of its calories come from carbohydrates, with 35% from fat and 26% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 3,397% of the Daily Value for manganese, 139% of the Daily Value for Vitamin B12 and 46% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

417kcal per 100 g
26 gprotein
39.6 gcarbohydrates
15.6 gfat
400kcal in serving, 96 gram (96 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 15.6 g 20%
Saturated fat L 2.1 g 10%
Sodium not reported
Total carbohydrates L 39.6 g 14%
Dietary fiber not reported
Total sugars L 4 g
Protein L 26 g 52%
Vitamin A L 167 µg19%
Vitamin C L 41.7 mg46%
Vitamin D L 5.2 µg26%
Vitamin E L 4.2 mg28%
Vitamin K L 16.7 µg14%
Thiamin (B1) L 0.42 mg35%
Riboflavin (B2) L 0.33 mg26%
Vitamin B6 L 0.42 mg25%
Vitamin B12 L 3.3 µg139%
Calcium L 193 mg15%
Iron L 3.3 mg19%
Magnesium L 78.1 mg19%
Phosphorus L 146 mg12%
Potassium L 417 mg9%
Zinc L 2.1 mg19%
Copper L 0.42 mg46%
Manganese L 78.1 mg3,397%
Selenium L 18.8 µg34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 39%Fat: 35%417kcal / 100 g
  • Protein 26%
  • Carbohydrates 39%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese3,397%Vitamin B12139%Copper46%Vitamin C46%Thiamin (B1)35%Selenium34%Vitamin E28%Vitamin D26%Riboflavin (B2)26%Vitamin B625%

Nutritional insights

  • Protein26 gin the top quarter of other foods (median 7.4 g)
  • Sugars4 gabove the median for other foods (median 3.2 g)
  • Fat15.6 gabove the median for other foods (median 6.6 g)
  • Saturated fat2.1 gabove the median for other foods (median 2 g)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plenny
Barcode
8721325260031
Quantity
960 gram
Label serving
96 gram
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8721325260031. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plenny?

100 g of Plenny has 417 kcal. Serving, 96 gram (96 g): about 400 kcal.

Is Plenny high in protein?

Plenny contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 25 g in serving, 96 gram (96 g). About 26% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Plenny?

Plenny has 39.6 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plenny?

Plenny contains 15.6 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).

What vitamins and minerals does Plenny contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (3,397% DV), Vitamin B12 (139% DV), copper (46% DV), Vitamin C (46% DV) and Thiamin (B1) (35% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.