Planinska pogačica
Packaged product Bread and Baked Goods Bobis
Planinska pogačica contains 251 kcal per 100 g.
Roughly 83% of its calories come from carbohydrates, with 11% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 52.3 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 3.4 g | |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 83%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Sugars3.4 gabove the median for bread and baked goods (median 3 g)
- Fat1.4 gin the lowest quarter of bread and baked goods (median 3.6 g)
- Saturated fat0.3 gbelow the median for bread and baked goods (median 0.46 g)
- Sodium520 mgabove the median for bread and baked goods (median 464 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
PLANINSKA POLA PŠENION MIJEŠANI KRUH PRODULJENE SVJEŽINE obradena ž, obradena ječmena slad, pšenični glucen, raženo ladno brašno, pšenično brašno tip 550, prženi Sastojci pšenično bijelo brašno tip 550, voda koncentrat za pekarske proizvode (raženo brašno tip 1250, cažení slad emulgator: moro - i diacetil ester viske kiseline mono i diglicerida masnih kiselina; regulator kiselosti litunska kiselina milolitički zimi tvar za tretiranje brašna: askorbinska kiselina), pienično brašno integralno, kvasac, jodirana sol (sel, kalijev jodat), pšenično bubreno brašno, nosači: soteska kiselina, kalcijev propionat kiselo tijesto (pšenica), emulgator: mono - i diacetilni esteri kalcijev e secine monc i diglicerida masnih kiselinal Heže sa sezam, soju, jaja, mlijeko i orašasto voće u tragovima. ne
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSaltEggMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Robberbrood zonnepit Vomar | 251 | 11.6 g | 39.6 g | 3.8 g |
| Tiger Bloomer Morrisons | 251 | 10 g | 41.2 g | 7.2 g |
| Sprouted sunflower paleo bread Home St. | 251 | 10.5 g | 19.3 g | 14.6 g |
| 100% Atta Bread Bonn | 251 | 7.8 g | 48 g | 1.7 g |
| Large Scotch White Rolls Asda | 251 | 11 g | 45 g | 2.3 g |
| Pain maison clair bio Coop | 251 | 9.8 g | 48 g | 1.2 g |
| French Baguettes Métro chef | 251 | 8 g | 50 g | 1.5 g |
| Pan moreno cortado Pans Semar | 251 | 7.7 g | 52 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3859890391913. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.