Pizza with mushrooms
Packaged product Meals and Dishes Virtu
Pizza with mushrooms contains 271 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 37% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 229 kcal per 100 g across 1,742 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Added sugars L | 0.55 g | 1% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 50%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gin the lowest quarter of meals and dishes (median 9.8 g)
- Sugars1.1 gin the lowest quarter of meals and dishes (median 3 g)
- Fat11 gin the top quarter of meals and dishes (median 8.4 g)
- Saturated fat3 gbelow the median for meals and dishes (median 3.5 g)
- Sodium480 mgabove the median for meals and dishes (median 460 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Virtu
- Barcode
- 5904031096535
- Quantity
- 475 g
- Category
- Frozen pizzas
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT flour, mushrooms (10%), onion, rapeseed oil, CHEESE analog (7%) [water, palm fat, partly hydrogenated palm fat, starch, MILK proteins, salt, emulsifiers (polyphosphates, diphosphates), flavouring (contains MILK)], water, yeast, CHEESE (3%), tomato concentrate, modified starch, MILK, salt, sugar, spices (contain CELERY), preservative: potassium sorbate, emulsifier: (E472e). It may contain MUSTARD, EGGS, SESAME, SOY.Before heating remove the product from the packaging. Consume after heating to a minimum temperature of 80°C inside. Cooking instructions: Heat up in the oven (200°C about 7 min.) or in the microwave (600W about 2 min.).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionRapeseed (canola) oilYeastTomatoMilkSaltSugar
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| Pizza 4 fromages 350g U | 271 | 13 g | 29 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5904031096535. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.