Pizza tartiflette
Packaged product Meals and Dishes U
Pizza tartiflette contains 236 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 33% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 2.3 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 9.1 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 51%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.1 gbelow the median for meals and dishes (median 10 g)
- Fiber2 gabove the median for meals and dishes (median 1.8 g)
- Sugars2.3 gbelow the median for meals and dishes (median 2.7 g)
- Fat8.6 gbelow the median for meals and dishes (median 8.9 g)
- Saturated fat4.3 gabove the median for meals and dishes (median 3.7 g)
- Sodium440 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pâte cuite 41% (farine de BLÉ, eau, poudre à lever : carbonate de sodium, huile de colza, sel, levure boulangère), sauce cuite 25% (CRÈME fraîche épaisse légère (CRÈME légère pasteurisée, amidon modifié, stabilisant : pectine, ferments lactiques), eau, farine de BLÉ, oignon en poudre, jus de citron, sel, poivre), REBLOCHON 6,6% (LAIT cru de vache, sel, ferments lactiques, présure animale, colorant : norbixine de rocou), pommes de terre 6,6%, lardons fumés au bois de hêtre cuits 5,5% (poitrine de porc, sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), EMMENTAL 5,4%, MOZZARELLA 5,4%, oignons 3,3%, fécule de pomme de terre, basilic, origan. traces éventuelles d'oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoOnionWheat flourRapeseed (canola) oilSaltYeastMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| wood fire pizza Marks & Spencer | 236 | 12.5 g | 27.4 g | 8.1 g |
| Pinsa Tomato And Mozzarella Crosta & Mollica | 236 | 11 g | 31 g | 7.2 g |
| La Pizza " BRIE & SPECK " Bofrost | 236 | 13 g | 22 g | 10 g |
| Aldi Supreme pizza Aldi | 236 | 9.3 g | 22.9 g | 12.1 g |
| Pizza atún y bacon Coviran | 236 | 11 g | 28 g | 8.3 g |
| California food company, gluten free pizza, basil pesto & cheese California Food Company | 236 | 7.3 g | 23.6 g | 12.7 g |
| Pizza pancetta Delhaize | 236 | 10 g | 30 g | 7.7 g |
| Pizza espinacs i formatge de cabra Ametller Origen | 236 | 11 g | 26 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256220207973. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.