California Food Company, Gluten Free Pizza, Basil Pesto & Cheese
Packaged product Meals and Dishes CALIFORNIA FOOD COMPANY
California Food Company, Gluten Free Pizza, Basil Pesto & Cheese contains 236 kcal per 100 g. A serving, 3.9 onz, 110 g (110 g) provides about 260 kcal.
Roughly 48% of its calories come from fat, with 40% from carbohydrates and 12% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (235 kcal per 100 g).
100 g provides 14% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 4.6 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 23.6 g | 9% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 2.7 g | |
| Protein L | 7.3 g | 15% |
| Vitamin A L | 54.6 µg | 6% |
| Vitamin C L | 2.2 mg | 2% |
| Calcium L | 182 mg | 14% |
| Iron L | 0.65 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 40%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gbelow the median for meals and dishes (median 9.8 g)
- Fiber0.9 gin the lowest quarter of meals and dishes (median 1.6 g)
- Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
- Fat12.7 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat4.6 gabove the median for meals and dishes (median 2.8 g)
- Sodium345 mgbelow the median for meals and dishes (median 403 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 182 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 236 kcal | 236 kcal |
| Protein | 7.3 g | 7.3 g |
| Carbohydrates | 23.6 g | 23.6 g |
| Fat | 12.7 g | 12.7 g |
| Fiber | 0.9 g | 0.9 g |
| Sugars | 2.7 g | 2.7 g |
| Sodium | 345 mg | 345 mg |
Product details
- Brand
- CALIFORNIA FOOD COMPANY
- Barcode
- 0861663000161
- Label serving
- 3.9 ONZ
- Category
- Pizza
Ingredients
MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), TOMATO SAUCE (TOMATO PUREE, SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC POWDER), PESTO SAUCE (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES] GRANULATED GARLIC, SALT). GLUTEN FREE CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA FLOUR, POTATO FLOUR, FRESH YEAST, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltOlive oilRapeseed (canola) oilMilkGarlicTomatoRiceYeastPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cauliflower Crust Cheese Pizza, Cauliflower Crust Cheese TATTOOED CHEF | 236 | 12.2 g | 21.1 g | 9.8 g |
| Deep Dish Pizza Crisps SAM'S CHOICE | 236 | 8.6 g | 22.9 g | 12.1 g |
| Three Meat Sausage, Pepperoni, Beef Topping Sausage Made With Pork And Chicken, Pepperoni Made With Pork, Chicken And Beef Self-Rising Crust Pizzeria-Style Pizza, Three Meat KROGER | 236 | 9.3 g | 30 g | 8.6 g |
| Pizza, Taco PIZZA CORNER | 236 | 10.2 g | 27.4 g | 7 g |
| Pizza, Pepperoni SHOPPERS VALUE | 236 | 9.5 g | 31.8 g | 9.5 g |
| Rising Crust 3 Meat Pizza SPARTAN | 236 | 9 g | 28.5 g | 9 g |
| Bake & Rise Crust Pizza, Three Meat HANNAFORD | 236 | 9.7 g | 29.2 g | 9 g |
| Single Serve Pizza, Sausage & Pepperoni SHOPPERS VALUE | 236 | 9.5 g | 31.8 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in California Food Company, Gluten Free Pizza, Basil Pesto & Cheese?
100 g of California Food Company, Gluten Free Pizza, Basil Pesto & Cheese has 236 kcal. Serving, 3.9 onz, 110 g (110 g): about 260 kcal.
How much protein is in California Food Company, Gluten Free Pizza, Basil Pesto & Cheese?
California Food Company, Gluten Free Pizza, Basil Pesto & Cheese contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 8 g in serving, 3.9 onz, 110 g (110 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 9.8 g).
How many carbs are in California Food Company, Gluten Free Pizza, Basil Pesto & Cheese?
California Food Company, Gluten Free Pizza, Basil Pesto & Cheese has 23.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 2.7 g of sugars.
How much fat is in California Food Company, Gluten Free Pizza, Basil Pesto & Cheese?
California Food Company, Gluten Free Pizza, Basil Pesto & Cheese contains 12.7 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).
What vitamins and minerals does California Food Company, Gluten Free Pizza, Basil Pesto & Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in California Food Company, Gluten Free Pizza, Basil Pesto & Cheese?
100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0861663000161. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2069871. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "CALIFORNIA FOOD COMPANY, GLUTEN FREE PIZZA, BASIL PESTO & CHEESE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.